Quantifying culinary diversity across countries.
Compare countries
VS
In Argentina, people consume about 1997 g of food per day, with produce taking the biggest share at 28%, and fish and seafood coming in last at 1%. In Oman, the daily total is around 2523 g, with produce leading at 46% and fish and seafood at the bottom with 3%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 392 G
323 G
38 G
26 G
0 G
0 G
3 G
0 G
0 G
2 G
Grains 361 G
138 G
171 G
46 G
0 G
1 G
2 G
0 G
0 G
3 G
Produce 559 G
19 G
201 G
130 G
209 G
0 G
Produce 1166 G
15 G
596 G
93 G
440 G
0 G
Meats 334 G
128 G
41 G
131 G
4 G
3 G
27 G
Meats 139 G
60 G
1 G
27 G
33 G
10 G
8 G
Fish and seafood 19 G
13 G
6 G
Fish and seafood 81 G
77 G
4 G
Eggs and dairy 519 G
45 G
462 G
12 G
Eggs and dairy 632 G
28 G
593 G
11 G
SUGARS, FATS AND NUTS 174 G
2 G
121 G
0 G
45 G
6 G
SUGARS, FATS AND NUTS 144 G
18 G
78 G
0 G
35 G
13 G
ANDEAN MINT
BAY LEAVES
BOLDO
LEMON VERBENA
OREGANO
ROSEMARY
THYME
PARSLEY
CILANTRO
MINT
ANDEAN MINT
BAY LEAVES
BOLDO
LEMON VERBENA
OREGANO
ROSEMARY
THYME
PARSLEY
CILANTRO
MINT
ANNATTO/ACHIOTE
PAPRIKA
BLACK PEPPER
CUMIN
DRY CHILI
ALLSPICE
BLACK LIME
CINNAMON
CLOVES
CORIANDER
FENUGREEK
GINGER
GREEN CARDAMOM
SAFFRON
SUMAC
TURMERIC DRY
ANNATTO/ACHIOTE
PAPRIKA
BLACK PEPPER
CUMIN
DRY CHILI
ALLSPICE
BLACK LIME
CINNAMON
CLOVES
CORIANDER
FENUGREEK
GINGER
GREEN CARDAMOM
SAFFRON
SUMAC
TURMERIC DRY
BELL PEPPERS
TOMATO
GARLIC
LEMON
LIME
ONION
CHILI PEPPERS
GINGER
ROSEWATER
BELL PEPPERS
TOMATO
GARLIC
LEMON
LIME
ONION
CHILI PEPPERS
GINGER
ROSEWATER
BEEF FAT
MAYONNAISE
MUSTARD
WINE
WINE VINEGAR
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
HONEY
SESAME SEEDS
TAHINI
TAMARIND
BEEF FAT
MAYONNAISE
MUSTARD
WINE
WINE VINEGAR
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
HONEY
SESAME SEEDS
TAHINI
TAMARIND
