Quantifying culinary diversity across countries.

Croatian food: discover traditional cuisine

About country

Culinary influences

Staple ingredients

Key flavorings

Iconic dishes

Croatia is a stunning country hugging the Adriatic Sea with a C-shaped coastline of over 1,777 kilometres. Croatians enjoy a Mediterranean climate along the coast, while inland areas experience continental conditions. The country has an impressive 1,244 islands!

Croatia has the world’s smallest town – Hum, with a population of just 20-30 people, which holds the Guinness World Record title…

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Country Food Similarity Index https://objectivelists.com/country-food-similarity-index/

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The average Croatian daily plate size is

2683 g.
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Grains

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Fish and seafood

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Produce

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Eggs and dairy

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Meats

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Sugar, fats and nuts

Core ingredients

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Herbs

PARSLEY

ROSEMARY

BAY LEAVES

SAGE

OREGANO

THYME

MARJORAM

BASIL

LOVAGE

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Spices

PAPRIKA

SMOKED PAPRIKA

BLACK PEPPER

CARAWAY

JUNIPER BERRIES

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Aromatics

GARLIC

ONION

LEMON

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Condiments

OLIVE OIL

PORK FAT

WINE VINEGAR

FRUIT VINEGAR

CAPERS

SOUR CREAM

HORSERADISH

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