Quantifying culinary diversity across countries.
Bulgaria occupies the eastern portion of the Balkan Peninsula in southeastern Europe, home to approximately 6.5 million people. Sofia, its capital and largest city, houses about 1.3 million residents. Geographically diverse, Bulgaria features the Balkan Mountains running through its center…
5 most similar countries by ingredients
5 least similar countries by ingredients
Country Food Similarity Index https://objectivelists.com/country-food-similarity-index/
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Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
PARSLEY
DILL
SUMMER SAVORY
OREGANO
THYME
BASIL
BAY LEAVES
MINT
PAPRIKA
BLACK PEPPER
CUMIN
CARAWAY
ALLSPICE
GARLIC
ONION
LEEK
BELL PEPPERS
TOMATO
CELERY ROOT
YOGURT
FRUIT VINEGAR
PEPPER PASTE
PORK FAT
MUSTARD
POPPY SEEDS
HONEY
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