Quantifying culinary diversity across countries.

Bosnian food: discover traditional cuisine

About country

Culinary influences

Staple ingredients

Key flavorings

Iconic dishes

Bosnia and Herzegovina is a mountainous Balkan country nestled in southeastern Europe. Country is mostly landlocked, with just a tiny 20 km coastline on the Adriatic Sea. Its landscape features rugged mountains, dense forests covering about 50% of the territory, and picturesque river valleys…

5 most similar countries by ingredients

5 least similar countries by ingredients

Country Food Similarity Index https://objectivelists.com/country-food-similarity-index/

Icon We are still cooking this page

Other tabs are just a click away

The average Bosnian daily plate size is

2595 g.
Icon

Grains

Icon

Fish and seafood

Icon

Produce

Icon

Eggs and dairy

Icon

Meats

Icon

Sugar, fats and nuts

Core ingredients

Icon

Herbs

BAY LEAVES

PARSLEY

DILL

OREGANO

THYME

ROSEMARY

SAGE

MARJORAM

Icon

Spices

PAPRIKA

BLACK PEPPER

CUMIN

DRY CHILI

CARAWAY

ALLSPICE

Icon

Aromatics

GARLIC

ONION

LEMON

Icon

Condiments

YOGURT

FRUIT MOLASSES

HONEY

FRUIT VINEGAR

SOUR CREAM

TOMATO PASTE

Icon We are still cooking this page

Other tabs are just a click away

Back to Top