Quantifying culinary diversity across countries.
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In Yemen, people consume about 881 g of food per day, with grains taking the biggest share at 52%, and fish and seafood coming in last at 1%. In Mozambique, the daily total is around 1182 g, with produce leading at 58% and eggs and dairy at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 461 G
329 G
82 G
31 G
2 G
0 G
0 G
3 G
14 G
0 G
Grains 332 G
60 G
108 G
151 G
0 G
0 G
0 G
2 G
11 G
0 G
Produce 184 G
14 G
61 G
16 G
93 G
0 G
Produce 690 G
25 G
94 G
487 G
83 G
0 G
Meats 52 G
30 G
0 G
8 G
11 G
0 G
3 G
Meats 25 G
13 G
9 G
2 G
0 G
0 G
1 G
Fish and seafood 7 G
7 G
0 G
Fish and seafood 37 G
35 G
2 G
Eggs and dairy 74 G
5 G
68 G
1 G
Eggs and dairy 15 G
4 G
10 G
1 G
SUGARS, FATS AND NUTS 103 G
2 G
77 G
0 G
21 G
3 G
SUGARS, FATS AND NUTS 83 G
5 G
31 G
16 G
23 G
8 G
DILL
MINT
CILANTRO
PARSLEY
AFRICAN BASIL
BAY LEAVES
LEMONGRASS
DILL
MINT
CILANTRO
PARSLEY
AFRICAN BASIL
BAY LEAVES
LEMONGRASS
ALLSPICE
BLACK LIME
CINNAMON
CORIANDER
FENUGREEK
GREEN CARDAMOM
NIGELA SEED
SUMAC
BLACK PEPPER
CLOVES
CUMIN
DRY CHILI
GINGER
PAPRIKA
TURMERIC DRY
CALABASH NUTMEG
CUBEB PEPPER
GRAINS OF PARADISE
ALLSPICE
BLACK LIME
CINNAMON
CORIANDER
FENUGREEK
GREEN CARDAMOM
NIGELA SEED
SUMAC
BLACK PEPPER
CLOVES
CUMIN
DRY CHILI
GINGER
PAPRIKA
TURMERIC DRY
CALABASH NUTMEG
CUBEB PEPPER
GRAINS OF PARADISE
CHILI PEPPERS
GARLIC
GINGER
LEMON
LIME
ONION
TOMATO
CHILI PEPPERS
GARLIC
GINGER
LEMON
LIME
ONION
TOMATO
CLARIFIED BUTTER
DATE SYRUP / SILAN
TAHINI
HONEY
SESAME SEEDS
COCONUT MILK
DRIED FISH/SEAFOOD
FERMENTED FISH/SEAFOOD
TAMARIND
CLARIFIED BUTTER
DATE SYRUP / SILAN
TAHINI
HONEY
SESAME SEEDS
COCONUT MILK
DRIED FISH/SEAFOOD
FERMENTED FISH/SEAFOOD
TAMARIND
