Quantifying culinary diversity across countries.
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In Yemen, people consume about 881 g of food per day, with grains taking the biggest share at 52%, and fish and seafood coming in last at 1%. In Djibouti, the daily total is around 1365 g, with grains leading at 39% and fish and seafood at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 461 G
329 G
82 G
31 G
2 G
0 G
0 G
3 G
14 G
0 G
Grains 533 G
322 G
197 G
6 G
0 G
0 G
4 G
0 G
4 G
0 G
Produce 184 G
14 G
61 G
16 G
93 G
0 G
Produce 470 G
46 G
277 G
53 G
87 G
0 G
Meats 52 G
30 G
0 G
8 G
11 G
0 G
3 G
Meats 45 G
10 G
0 G
16 G
12 G
2 G
5 G
Fish and seafood 7 G
7 G
0 G
Fish and seafood 10 G
10 G
0 G
Eggs and dairy 74 G
5 G
68 G
1 G
Eggs and dairy 140 G
3 G
136 G
1 G
SUGARS, FATS AND NUTS 103 G
2 G
77 G
0 G
21 G
3 G
SUGARS, FATS AND NUTS 167 G
2 G
122 G
0 G
41 G
2 G
DILL
CILANTRO
MINT
PARSLEY
BAY LEAVES
DILL
CILANTRO
MINT
PARSLEY
BAY LEAVES
ALLSPICE
BLACK LIME
CORIANDER
GINGER
GREEN CARDAMOM
NIGELA SEED
PAPRIKA
SUMAC
BLACK PEPPER
CINNAMON
CLOVES
CUMIN
DRY CHILI
FENUGREEK
TURMERIC DRY
ALLSPICE
BLACK LIME
CORIANDER
GINGER
GREEN CARDAMOM
NIGELA SEED
PAPRIKA
SUMAC
BLACK PEPPER
CINNAMON
CLOVES
CUMIN
DRY CHILI
FENUGREEK
TURMERIC DRY
CHILI PEPPERS
GARLIC
GINGER
LEMON
LIME
ONION
CHILI PEPPERS
GARLIC
GINGER
LEMON
LIME
ONION
DATE SYRUP / SILAN
HONEY
SESAME SEEDS
TAHINI
CLARIFIED BUTTER
DRIED FISH/SEAFOOD
TAMARIND
DATE SYRUP / SILAN
HONEY
SESAME SEEDS
TAHINI
CLARIFIED BUTTER
DRIED FISH/SEAFOOD
TAMARIND
