Quantifying culinary diversity across countries.
Compare countries
VS
In Uruguay, people consume about 2075 g of food per day, with produce taking the biggest share at 30%, and fish and seafood coming in last at 1%. In Netherlands, the daily total is around 2585 g, with produce leading at 39% and fish and seafood at the bottom with 2%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 458 G
297 G
41 G
99 G
4 G
0 G
4 G
0 G
0 G
13 G
Grains 341 G
229 G
30 G
9 G
9 G
3 G
7 G
0 G
0 G
54 G
Produce 621 G
9 G
234 G
146 G
232 G
0 G
Produce 1016 G
7 G
378 G
213 G
322 G
0 G
Meats 180 G
60 G
49 G
58 G
4 G
4 G
5 G
Meats 166 G
25 G
79 G
44 G
3 G
9 G
6 G
Fish and seafood 26 G
23 G
3 G
Fish and seafood 56 G
46 G
10 G
Eggs and dairy 594 G
37 G
541 G
16 G
Eggs and dairy 804 G
59 G
712 G
33 G
SUGARS, FATS AND NUTS 196 G
2 G
138 G
0 G
43 G
13 G
SUGARS, FATS AND NUTS 202 G
20 G
127 G
0 G
42 G
13 G
LEMON VERBENA
OREGANO
ROSEMARY
THYME
BAY LEAVES
PARSLEY
CHERVIL
CHIVES
DILL
MARJORAM
LEMON VERBENA
OREGANO
ROSEMARY
THYME
BAY LEAVES
PARSLEY
CHERVIL
CHIVES
DILL
MARJORAM
ANNATTO/ACHIOTE
CUMIN
PAPRIKA
BLACK PEPPER
ANISEED
CARAWAY
CINNAMON
CLOVES
JUNIPER BERRIES
MACE
NUTMEG
WHITE PEPPER
ANNATTO/ACHIOTE
CUMIN
PAPRIKA
BLACK PEPPER
ANISEED
CARAWAY
CINNAMON
CLOVES
JUNIPER BERRIES
MACE
NUTMEG
WHITE PEPPER
BELL PEPPERS
LEMON
TOMATO
CARROT
GARLIC
ONION
CELERY ROOT
CELERY STALKS
LEEK
BELL PEPPERS
LEMON
TOMATO
CARROT
GARLIC
ONION
CELERY ROOT
CELERY STALKS
LEEK
BEEF FAT
WINE VINEGAR
MAYONNAISE
MUSTARD
BEER
BUTTER
FRUIT VINEGAR
BEEF FAT
WINE VINEGAR
MAYONNAISE
MUSTARD
BEER
BUTTER
FRUIT VINEGAR
