Quantifying culinary diversity across countries.
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In United Arab Emirates, people consume about 1733 g of food per day, with produce taking the biggest share at 35%, and fish and seafood coming in last at 4%. In Niger, the daily total is around 1356 g, with produce leading at 44% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 393 G
292 G
96 G
5 G
0 G
0 G
0 G
0 G
0 G
0 G
Grains 541 G
17 G
124 G
7 G
1 G
0 G
0 G
238 G
153 G
1 G
Produce 603 G
48 G
262 G
81 G
212 G
0 G
Produce 600 G
121 G
340 G
81 G
58 G
0 G
Meats 180 G
106 G
2 G
32 G
24 G
9 G
7 G
Meats 24 G
3 G
0 G
7 G
6 G
6 G
2 G
Fish and seafood 71 G
65 G
6 G
Fish and seafood 5 G
5 G
0 G
Eggs and dairy 278 G
21 G
247 G
10 G
Eggs and dairy 109 G
1 G
106 G
2 G
SUGARS, FATS AND NUTS 208 G
31 G
78 G
0 G
78 G
21 G
SUGARS, FATS AND NUTS 77 G
0 G
15 G
0 G
14 G
48 G
CILANTRO
MINT
PARSLEY
THYME
BAOBAB LEAVES
BAY LEAVES
CILANTRO
MINT
PARSLEY
THYME
BAOBAB LEAVES
BAY LEAVES
ALLSPICE
BLACK LIME
CINNAMON
CORIANDER
CUMIN
FENUGREEK
GREEN CARDAMOM
TURMERIC DRY
BLACK PEPPER
CLOVES
DRY CHILI
SAFFRON
CALABASH NUTMEG
GINGER
GRAINS OF PARADISE
ALLSPICE
BLACK LIME
CINNAMON
CORIANDER
CUMIN
FENUGREEK
GREEN CARDAMOM
TURMERIC DRY
BLACK PEPPER
CLOVES
DRY CHILI
SAFFRON
CALABASH NUTMEG
GINGER
GRAINS OF PARADISE
LEMON
ORANGE WATER
ROSEWATER
GARLIC
GINGER
ONION
CHILI PEPPERS
LEMON
ORANGE WATER
ROSEWATER
GARLIC
GINGER
ONION
CHILI PEPPERS
CLARIFIED BUTTER
DATE SYRUP / SILAN
HONEY
PISTACHIOS
TAHINI
DATES
SESAME SEEDS
TAMARIND
DRIED FISH/SEAFOOD
FERMENTED BEANS
CLARIFIED BUTTER
DATE SYRUP / SILAN
HONEY
PISTACHIOS
TAHINI
DATES
SESAME SEEDS
TAMARIND
DRIED FISH/SEAFOOD
FERMENTED BEANS
