Quantifying culinary diversity across countries.
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In United Arab Emirates, people consume about 1733 g of food per day, with produce taking the biggest share at 35%, and fish and seafood coming in last at 4%. In Guinea-Bissau, the daily total is around 1089 g, with grains leading at 51% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 393 G
292 G
96 G
5 G
0 G
0 G
0 G
0 G
0 G
0 G
Grains 550 G
28 G
457 G
15 G
2 G
0 G
0 G
23 G
22 G
3 G
Produce 603 G
48 G
262 G
81 G
212 G
0 G
Produce 353 G
5 G
54 G
156 G
137 G
0 G
Meats 180 G
106 G
2 G
32 G
24 G
9 G
7 G
Meats 44 G
8 G
19 G
10 G
3 G
0 G
4 G
Fish and seafood 71 G
65 G
6 G
Fish and seafood 3 G
3 G
0 G
Eggs and dairy 278 G
21 G
247 G
10 G
Eggs and dairy 60 G
4 G
55 G
1 G
SUGARS, FATS AND NUTS 208 G
31 G
78 G
0 G
78 G
21 G
SUGARS, FATS AND NUTS 79 G
10 G
25 G
0 G
35 G
9 G
CILANTRO
MINT
PARSLEY
THYME
BAOBAB LEAVES
BAY LEAVES
BITTER LEAVES
HIBISCUS
CILANTRO
MINT
PARSLEY
THYME
BAOBAB LEAVES
BAY LEAVES
BITTER LEAVES
HIBISCUS
ALLSPICE
BLACK LIME
CORIANDER
CUMIN
FENUGREEK
GREEN CARDAMOM
SAFFRON
TURMERIC DRY
BLACK PEPPER
CINNAMON
CLOVES
DRY CHILI
GINGER
GRAINS OF PARADISE
ALLSPICE
BLACK LIME
CORIANDER
CUMIN
FENUGREEK
GREEN CARDAMOM
SAFFRON
TURMERIC DRY
BLACK PEPPER
CINNAMON
CLOVES
DRY CHILI
GINGER
GRAINS OF PARADISE
ORANGE WATER
ROSEWATER
GARLIC
GINGER
LEMON
ONION
CHILI PEPPERS
LIME
ORANGE WATER
ROSEWATER
GARLIC
GINGER
LEMON
ONION
CHILI PEPPERS
LIME
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
HONEY
PISTACHIOS
SESAME SEEDS
TAHINI
TAMARIND
COCONUT MILK
DRIED FISH/SEAFOOD
FERMENTED BEANS
FRUIT VINEGAR
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
HONEY
PISTACHIOS
SESAME SEEDS
TAHINI
TAMARIND
COCONUT MILK
DRIED FISH/SEAFOOD
FERMENTED BEANS
FRUIT VINEGAR
