Quantifying culinary diversity across countries.
Compare countries
VS
In United Arab Emirates, people consume about 1733 g of food per day, with produce taking the biggest share at 35%, and fish and seafood coming in last at 4%. In Guatemala, the daily total is around 1353 g, with produce leading at 38% and fish and seafood at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 393 G
292 G
96 G
5 G
0 G
0 G
0 G
0 G
0 G
0 G
Grains 377 G
91 G
29 G
244 G
5 G
0 G
5 G
0 G
2 G
1 G
Produce 603 G
48 G
262 G
81 G
212 G
0 G
Produce 512 G
27 G
176 G
77 G
228 G
0 G
Meats 180 G
106 G
2 G
32 G
24 G
9 G
7 G
Meats 120 G
73 G
12 G
32 G
0 G
0 G
3 G
Fish and seafood 71 G
65 G
6 G
Fish and seafood 9 G
6 G
3 G
Eggs and dairy 278 G
21 G
247 G
10 G
Eggs and dairy 151 G
33 G
115 G
3 G
SUGARS, FATS AND NUTS 208 G
31 G
78 G
0 G
78 G
21 G
SUGARS, FATS AND NUTS 184 G
4 G
143 G
0 G
26 G
11 G
MINT
PARSLEY
THYME
CILANTRO
BAY LEAVES
CHINCHO
CHIPILIN
CULANTRO
EPAZOTE
LOROCO FLOWER
MEXICAN PEPPERLEAF
OREGANO
PAPALO
MINT
PARSLEY
THYME
CILANTRO
BAY LEAVES
CHINCHO
CHIPILIN
CULANTRO
EPAZOTE
LOROCO FLOWER
MEXICAN PEPPERLEAF
OREGANO
PAPALO
BLACK LIME
CLOVES
CORIANDER
FENUGREEK
GREEN CARDAMOM
SAFFRON
TURMERIC DRY
ALLSPICE
BLACK PEPPER
CINNAMON
CUMIN
DRY CHILI
ANNATTO/ACHIOTE
BLACK LIME
CLOVES
CORIANDER
FENUGREEK
GREEN CARDAMOM
SAFFRON
TURMERIC DRY
ALLSPICE
BLACK PEPPER
CINNAMON
CUMIN
DRY CHILI
ANNATTO/ACHIOTE
GINGER
ORANGE WATER
ROSEWATER
GARLIC
LEMON
ONION
CHILI PEPPERS
LIME
TOMATO
GINGER
ORANGE WATER
ROSEWATER
GARLIC
LEMON
ONION
CHILI PEPPERS
LIME
TOMATO
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
HONEY
PISTACHIOS
SESAME SEEDS
TAHINI
TAMARIND
ACHIOTE PASTE
CORN BEER
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
HONEY
PISTACHIOS
SESAME SEEDS
TAHINI
TAMARIND
ACHIOTE PASTE
CORN BEER
