Quantifying culinary diversity across countries.
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In United Arab Emirates, people consume about 1733 g of food per day, with produce taking the biggest share at 35%, and fish and seafood coming in last at 4%. In Caribbean, the daily total is around 1905 g, with produce leading at 48% and fish and seafood at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 393 G
292 G
96 G
5 G
0 G
0 G
0 G
0 G
0 G
0 G
Grains 411 G
128 G
234 G
46 G
1 G
0 G
1 G
0 G
1 G
0 G
Produce 603 G
48 G
262 G
81 G
212 G
0 G
Produce 909 G
29 G
217 G
160 G
497 G
0 G
Meats 180 G
106 G
2 G
32 G
24 G
9 G
7 G
Meats 141 G
83 G
29 G
16 G
2 G
3 G
8 G
Fish and seafood 71 G
65 G
6 G
Fish and seafood 26 G
23 G
3 G
Eggs and dairy 278 G
21 G
247 G
10 G
Eggs and dairy 231 G
20 G
207 G
4 G
SUGARS, FATS AND NUTS 208 G
31 G
78 G
0 G
78 G
21 G
SUGARS, FATS AND NUTS 187 G
1 G
116 G
0 G
32 G
38 G
PARSLEY
CILANTRO
MINT
THYME
BAY LEAVES
CULANTRO
HIBISCUS
OREGANO
PARSLEY
CILANTRO
MINT
THYME
BAY LEAVES
CULANTRO
HIBISCUS
OREGANO
BLACK LIME
CORIANDER
FENUGREEK
GREEN CARDAMOM
SAFFRON
ALLSPICE
BLACK PEPPER
CINNAMON
CLOVES
CUMIN
DRY CHILI
TURMERIC DRY
ANNATTO/ACHIOTE
GINGER
NUTMEG
BLACK LIME
CORIANDER
FENUGREEK
GREEN CARDAMOM
SAFFRON
ALLSPICE
BLACK PEPPER
CINNAMON
CLOVES
CUMIN
DRY CHILI
TURMERIC DRY
ANNATTO/ACHIOTE
GINGER
NUTMEG
ORANGE WATER
ROSEWATER
GARLIC
GINGER
LEMON
ONION
BELL PEPPERS
CHILI PEPPERS
LIME
SPRING ONION
ORANGE WATER
ROSEWATER
GARLIC
GINGER
LEMON
ONION
BELL PEPPERS
CHILI PEPPERS
LIME
SPRING ONION
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
HONEY
PISTACHIOS
SESAME SEEDS
TAHINI
TAMARIND
ACHIOTE PASTE
COCONUT MILK
RUM
SUGARCANE MOLASSES
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
HONEY
PISTACHIOS
SESAME SEEDS
TAHINI
TAMARIND
ACHIOTE PASTE
COCONUT MILK
RUM
SUGARCANE MOLASSES
