Quantifying culinary diversity across countries.
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In Ukraine, people consume about 2297 g of food per day, with produce taking the biggest share at 44%, and fish and seafood coming in last at 2%. In Serbia, the daily total is around 2149 g, with produce leading at 35% and fish and seafood at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 378 G
266 G
11 G
60 G
8 G
21 G
6 G
1 G
0 G
5 G
Grains 550 G
469 G
6 G
54 G
1 G
5 G
3 G
0 G
0 G
12 G
Produce 1009 G
7 G
484 G
353 G
165 G
0 G
Produce 739 G
8 G
254 G
129 G
309 G
0 G
Meats 146 G
69 G
47 G
19 G
1 G
1 G
9 G
Meats 207 G
43 G
117 G
22 G
12 G
0 G
13 G
Fish and seafood 37 G
32 G
5 G
Fish and seafood 21 G
20 G
1 G
Eggs and dairy 518 G
51 G
460 G
7 G
Eggs and dairy 532 G
30 G
491 G
11 G
SUGARS, FATS AND NUTS 209 G
5 G
168 G
0 G
33 G
3 G
SUGARS, FATS AND NUTS 100 G
9 G
53 G
0 G
21 G
17 G
CHIVES
SORREL
TARRAGON
WILD GARLIC
BAY LEAVES
DILL
MARJORAM
PARSLEY
BASIL
OREGANO
THYME
CHIVES
SORREL
TARRAGON
WILD GARLIC
BAY LEAVES
DILL
MARJORAM
PARSLEY
BASIL
OREGANO
THYME
DILL SEED
MUSTARD SEEDS
BLACK PEPPER
CARAWAY
PAPRIKA
CUMIN
DRY CHILI
JUNIPER BERRIES
SMOKED PAPRIKA
DILL SEED
MUSTARD SEEDS
BLACK PEPPER
CARAWAY
PAPRIKA
CUMIN
DRY CHILI
JUNIPER BERRIES
SMOKED PAPRIKA
DRIED MUSHROOMS
CARROT
CELERY ROOT
GARLIC
ONION
PARSLEY ROOT
CELERY STALKS
LEEK
LEMON
DRIED MUSHROOMS
CARROT
CELERY ROOT
GARLIC
ONION
PARSLEY ROOT
CELERY STALKS
LEEK
LEMON
BUTTER
DUCK FAT
GOOSE FAT
HORSERADISH
MAYONNAISE
MUSTARD
POPPY SEEDS
TOMATO PASTE
FRUIT VINEGAR
HONEY
PORK FAT
SOUR CREAM
PEPPER PASTE
YOGURT
BUTTER
DUCK FAT
GOOSE FAT
HORSERADISH
MAYONNAISE
MUSTARD
POPPY SEEDS
TOMATO PASTE
FRUIT VINEGAR
HONEY
PORK FAT
SOUR CREAM
PEPPER PASTE
YOGURT
