Quantifying culinary diversity across countries.
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In Ukraine, people consume about 2297 g of food per day, with produce taking the biggest share at 44%, and fish and seafood coming in last at 2%. In Luxembourg, the daily total is around 2589 g, with produce leading at 34% and fish and seafood at the bottom with 3%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 378 G
266 G
11 G
60 G
8 G
21 G
6 G
1 G
0 G
5 G
Grains 352 G
305 G
20 G
3 G
4 G
4 G
5 G
0 G
0 G
11 G
Produce 1009 G
7 G
484 G
353 G
165 G
0 G
Produce 880 G
5 G
408 G
106 G
305 G
0 G
Meats 146 G
69 G
47 G
19 G
1 G
1 G
9 G
Meats 233 G
51 G
93 G
78 G
3 G
2 G
6 G
Fish and seafood 37 G
32 G
5 G
Fish and seafood 88 G
59 G
29 G
Eggs and dairy 518 G
51 G
460 G
7 G
Eggs and dairy 566 G
47 G
475 G
44 G
SUGARS, FATS AND NUTS 209 G
5 G
168 G
0 G
33 G
3 G
SUGARS, FATS AND NUTS 470 G
2 G
426 G
0 G
26 G
16 G
DILL
SORREL
TARRAGON
WILD GARLIC
BAY LEAVES
CHIVES
MARJORAM
PARSLEY
CHERVIL
SAGE
THYME
DILL
SORREL
TARRAGON
WILD GARLIC
BAY LEAVES
CHIVES
MARJORAM
PARSLEY
CHERVIL
SAGE
THYME
DILL SEED
MUSTARD SEEDS
PAPRIKA
BLACK PEPPER
CARAWAY
JUNIPER BERRIES
NUTMEG
WHITE PEPPER
DILL SEED
MUSTARD SEEDS
PAPRIKA
BLACK PEPPER
CARAWAY
JUNIPER BERRIES
NUTMEG
WHITE PEPPER
DRIED MUSHROOMS
PARSLEY ROOT
CARROT
CELERY ROOT
GARLIC
ONION
CELERY STALKS
LEEK
SHALLOT
DRIED MUSHROOMS
PARSLEY ROOT
CARROT
CELERY ROOT
GARLIC
ONION
CELERY STALKS
LEEK
SHALLOT
GOOSE FAT
HONEY
HORSERADISH
POPPY SEEDS
SOUR CREAM
TOMATO PASTE
BUTTER
DUCK FAT
FRUIT VINEGAR
MAYONNAISE
MUSTARD
PORK FAT
GOOSE FAT
HONEY
HORSERADISH
POPPY SEEDS
SOUR CREAM
TOMATO PASTE
BUTTER
DUCK FAT
FRUIT VINEGAR
MAYONNAISE
MUSTARD
PORK FAT
