Quantifying culinary diversity across countries.
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In Ukraine, people consume about 2297 g of food per day, with produce taking the biggest share at 44%, and fish and seafood coming in last at 2%. In Bosnia and Herzegovina, the daily total is around 2595 g, with produce leading at 49% and fish and seafood at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 378 G
266 G
11 G
60 G
8 G
21 G
6 G
1 G
0 G
5 G
Grains 469 G
380 G
10 G
68 G
4 G
4 G
1 G
0 G
0 G
2 G
Produce 1009 G
7 G
484 G
353 G
165 G
0 G
Produce 1278 G
19 G
717 G
243 G
244 G
0 G
Meats 146 G
69 G
47 G
19 G
1 G
1 G
9 G
Meats 130 G
55 G
30 G
37 G
1 G
1 G
6 G
Fish and seafood 37 G
32 G
5 G
Fish and seafood 20 G
19 G
1 G
Eggs and dairy 518 G
51 G
460 G
7 G
Eggs and dairy 537 G
15 G
514 G
8 G
SUGARS, FATS AND NUTS 209 G
5 G
168 G
0 G
33 G
3 G
SUGARS, FATS AND NUTS 161 G
12 G
113 G
0 G
27 G
9 G
CHIVES
SORREL
TARRAGON
WILD GARLIC
BAY LEAVES
DILL
MARJORAM
PARSLEY
OREGANO
ROSEMARY
SAGE
THYME
CHIVES
SORREL
TARRAGON
WILD GARLIC
BAY LEAVES
DILL
MARJORAM
PARSLEY
OREGANO
ROSEMARY
SAGE
THYME
DILL SEED
MUSTARD SEEDS
BLACK PEPPER
CARAWAY
PAPRIKA
ALLSPICE
CUMIN
DRY CHILI
DILL SEED
MUSTARD SEEDS
BLACK PEPPER
CARAWAY
PAPRIKA
ALLSPICE
CUMIN
DRY CHILI
CARROT
CELERY ROOT
DRIED MUSHROOMS
PARSLEY ROOT
GARLIC
ONION
LEMON
CARROT
CELERY ROOT
DRIED MUSHROOMS
PARSLEY ROOT
GARLIC
ONION
LEMON
BUTTER
DUCK FAT
GOOSE FAT
HORSERADISH
MAYONNAISE
MUSTARD
POPPY SEEDS
PORK FAT
FRUIT VINEGAR
HONEY
SOUR CREAM
TOMATO PASTE
FRUIT MOLASSES
YOGURT
BUTTER
DUCK FAT
GOOSE FAT
HORSERADISH
MAYONNAISE
MUSTARD
POPPY SEEDS
PORK FAT
FRUIT VINEGAR
HONEY
SOUR CREAM
TOMATO PASTE
FRUIT MOLASSES
YOGURT
