Quantifying culinary diversity across countries.
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In Turkmenistan, people consume about 1815 g of food per day, with produce taking the biggest share at 35%, and fish and seafood coming in last at 0%. In Iraq, the daily total is around 1378 g, with grains leading at 40% and fish and seafood at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 545 G
501 G
41 G
0 G
2 G
0 G
0 G
0 G
0 G
1 G
Grains 552 G
384 G
153 G
3 G
10 G
0 G
0 G
0 G
0 G
2 G
Produce 635 G
7 G
350 G
119 G
159 G
0 G
Produce 540 G
19 G
294 G
50 G
152 G
0 G
Meats 166 G
19 G
0 G
69 G
56 G
3 G
19 G
Meats 47 G
32 G
1 G
9 G
4 G
0 G
1 G
Fish and seafood 7 G
7 G
0 G
Fish and seafood 9 G
9 G
0 G
Eggs and dairy 382 G
30 G
338 G
14 G
Eggs and dairy 116 G
9 G
102 G
5 G
SUGARS, FATS AND NUTS 80 G
2 G
54 G
0 G
22 G
2 G
SUGARS, FATS AND NUTS 114 G
5 G
62 G
0 G
39 G
8 G
ZIZIPHORA
BAY LEAVES
CILANTRO
DILL
MINT
PARSLEY
OREGANO
THYME
ZIZIPHORA
BAY LEAVES
CILANTRO
DILL
MINT
PARSLEY
OREGANO
THYME
PAPRIKA
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
NIGELA SEED
SAFFRON
SUMAC
TURMERIC DRY
ALLSPICE
BLACK LIME
CINNAMON
CLOVES
GREEN CARDAMOM
PAPRIKA
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
NIGELA SEED
SAFFRON
SUMAC
TURMERIC DRY
ALLSPICE
BLACK LIME
CINNAMON
CLOVES
GREEN CARDAMOM
GARLIC
ONION
LEMON
ROSEWATER
GARLIC
ONION
LEMON
ROSEWATER
DRIED APRICOTS
FRUIT MOLASSES
LAMB FAT
PISTACHIOS
SESAME SEEDS
SOUR CREAM
CLARIFIED BUTTER
DRIED YOGURT
TOMATO PASTE
YOGURT
DATE SYRUP / SILAN
DATES
HONEY
POMEGRANATE MOLASSES
TAHINI
TAMARIND
DRIED APRICOTS
FRUIT MOLASSES
LAMB FAT
PISTACHIOS
SESAME SEEDS
SOUR CREAM
CLARIFIED BUTTER
DRIED YOGURT
TOMATO PASTE
YOGURT
DATE SYRUP / SILAN
DATES
HONEY
POMEGRANATE MOLASSES
TAHINI
TAMARIND
