Quantifying culinary diversity across countries.
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In Tanzania, people consume about 1362 g of food per day, with produce taking the biggest share at 56%, and fish and seafood coming in last at 1%. In Ethiopia, the daily total is around 906 g, with grains leading at 59% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 347 G
42 G
104 G
176 G
0 G
0 G
0 G
6 G
16 G
3 G
Grains 534 G
109 G
23 G
144 G
44 G
0 G
1 G
21 G
72 G
120 G
Produce 758 G
52 G
109 G
403 G
194 G
0 G
Produce 216 G
62 G
35 G
91 G
28 G
0 G
Meats 34 G
3 G
1 G
21 G
4 G
1 G
4 G
Meats 24 G
1 G
0 G
10 G
6 G
3 G
4 G
Fish and seafood 18 G
18 G
0 G
Fish and seafood 1 G
1 G
0 G
Eggs and dairy 96 G
4 G
89 G
3 G
Eggs and dairy 94 G
1 G
92 G
1 G
SUGARS, FATS AND NUTS 109 G
2 G
30 G
17 G
30 G
30 G
SUGARS, FATS AND NUTS 37 G
1 G
19 G
0 G
13 G
4 G
LEMONGRASS
OREGANO
PREKESE
AFRICAN BASIL
CILANTRO
PARSLEY
BAY LEAVES
HOLY BASIL
KOSERET
LEMONGRASS
OREGANO
PREKESE
AFRICAN BASIL
CILANTRO
PARSLEY
BAY LEAVES
HOLY BASIL
KOSERET
BLACK PEPPER
CINNAMON
CLOVES
CORIANDER
CUMIN
DRY CHILI
FENUGREEK
GREEN CARDAMOM
NUTMEG
TURMERIC DRY
AJWAIN SEEDS
ALLSPICE
GINGER
GRAINS OF PARADISE
NIGELA SEED
BLACK PEPPER
CINNAMON
CLOVES
CORIANDER
CUMIN
DRY CHILI
FENUGREEK
GREEN CARDAMOM
NUTMEG
TURMERIC DRY
AJWAIN SEEDS
ALLSPICE
GINGER
GRAINS OF PARADISE
NIGELA SEED
LIME
CHILI PEPPERS
GARLIC
GINGER
LEMON
ONION
TOMATO
BELL PEPPERS
LIME
CHILI PEPPERS
GARLIC
GINGER
LEMON
ONION
TOMATO
BELL PEPPERS
COCONUT MILK
DRIED FISH/SEAFOOD
HONEY
TAMARIND
CLARIFIED BUTTER
SESAME SEEDS
COCONUT MILK
DRIED FISH/SEAFOOD
HONEY
TAMARIND
CLARIFIED BUTTER
SESAME SEEDS
