Quantifying culinary diversity across countries.
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In Tajikistan, people consume about 1936 g of food per day, with produce taking the biggest share at 49%, and fish and seafood coming in last at 0%. In Turkmenistan, the daily total is around 1815 g, with produce leading at 35% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 491 G
431 G
40 G
2 G
16 G
0 G
0 G
0 G
0 G
2 G
Grains 545 G
501 G
41 G
0 G
2 G
0 G
0 G
0 G
0 G
1 G
Produce 953 G
12 G
720 G
114 G
107 G
0 G
Produce 635 G
7 G
350 G
119 G
138 G
0 G
Meats 115 G
8 G
1 G
65 G
20 G
0 G
21 G
Meats 166 G
19 G
0 G
69 G
56 G
3 G
19 G
Fish and seafood 2 G
2 G
0 G
Fish and seafood 7 G
7 G
0 G
Eggs and dairy 279 G
11 G
265 G
3 G
Eggs and dairy 382 G
30 G
338 G
14 G
SUGARS, FATS AND NUTS 96 G
2 G
54 G
0 G
36 G
4 G
SUGARS, FATS AND NUTS 80 G
2 G
54 G
0 G
22 G
2 G
WILD GARLIC
BAY LEAVES
CILANTRO
DILL
MINT
PARSLEY
ZIZIPHORA
WILD GARLIC
BAY LEAVES
CILANTRO
DILL
MINT
PARSLEY
ZIZIPHORA
CARAWAY
CINNAMON
DILL SEED
GREEN CARDAMOM
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
NIGELA SEED
SUMAC
TURMERIC DRY
PAPRIKA
SAFFRON
CARAWAY
CINNAMON
DILL SEED
GREEN CARDAMOM
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
NIGELA SEED
SUMAC
TURMERIC DRY
PAPRIKA
SAFFRON
GINGER
GARLIC
ONION
GINGER
GARLIC
ONION
HONEY
HORSE FAT
DRIED YOGURT
FRUIT MOLASSES
LAMB FAT
SESAME SEEDS
SOUR CREAM
TOMATO PASTE
YOGURT
CLARIFIED BUTTER
DRIED APRICOTS
PISTACHIOS
HONEY
HORSE FAT
DRIED YOGURT
FRUIT MOLASSES
LAMB FAT
SESAME SEEDS
SOUR CREAM
TOMATO PASTE
YOGURT
CLARIFIED BUTTER
DRIED APRICOTS
PISTACHIOS
