Quantifying culinary diversity across countries.
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In Tajikistan, people consume about 1936 g of food per day, with produce taking the biggest share at 49%, and fish and seafood coming in last at 0%. In Tanzania, the daily total is around 1362 g, with produce leading at 56% and fish and seafood at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 491 G
431 G
40 G
2 G
16 G
0 G
0 G
0 G
0 G
2 G
Grains 347 G
42 G
104 G
176 G
0 G
0 G
0 G
6 G
16 G
3 G
Produce 953 G
12 G
720 G
114 G
107 G
0 G
Produce 758 G
52 G
109 G
403 G
194 G
0 G
Meats 115 G
8 G
1 G
65 G
20 G
0 G
21 G
Meats 34 G
3 G
1 G
21 G
4 G
1 G
4 G
Fish and seafood 2 G
2 G
0 G
Fish and seafood 18 G
18 G
0 G
Eggs and dairy 279 G
11 G
265 G
3 G
Eggs and dairy 96 G
4 G
89 G
3 G
SUGARS, FATS AND NUTS 96 G
2 G
54 G
0 G
36 G
4 G
SUGARS, FATS AND NUTS 109 G
2 G
30 G
17 G
30 G
30 G
BAY LEAVES
DILL
MINT
WILD GARLIC
ZIZIPHORA
CILANTRO
PARSLEY
AFRICAN BASIL
LEMONGRASS
OREGANO
PREKESE
BAY LEAVES
DILL
MINT
WILD GARLIC
ZIZIPHORA
CILANTRO
PARSLEY
AFRICAN BASIL
LEMONGRASS
OREGANO
PREKESE
CARAWAY
DILL SEED
NIGELA SEED
SUMAC
BLACK PEPPER
CINNAMON
CORIANDER
CUMIN
DRY CHILI
GREEN CARDAMOM
TURMERIC DRY
CLOVES
FENUGREEK
NUTMEG
CARAWAY
DILL SEED
NIGELA SEED
SUMAC
BLACK PEPPER
CINNAMON
CORIANDER
CUMIN
DRY CHILI
GREEN CARDAMOM
TURMERIC DRY
CLOVES
FENUGREEK
NUTMEG
GARLIC
GINGER
ONION
CHILI PEPPERS
LEMON
LIME
TOMATO
GARLIC
GINGER
ONION
CHILI PEPPERS
LEMON
LIME
TOMATO
DRIED YOGURT
FRUIT MOLASSES
HORSE FAT
LAMB FAT
SESAME SEEDS
SOUR CREAM
TOMATO PASTE
YOGURT
HONEY
COCONUT MILK
DRIED FISH/SEAFOOD
TAMARIND
DRIED YOGURT
FRUIT MOLASSES
HORSE FAT
LAMB FAT
SESAME SEEDS
SOUR CREAM
TOMATO PASTE
YOGURT
HONEY
COCONUT MILK
DRIED FISH/SEAFOOD
TAMARIND
