Quantifying culinary diversity across countries.
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In Tajikistan, people consume about 1936 g of food per day, with produce taking the biggest share at 49%, and fish and seafood coming in last at 0%. In Botswana, the daily total is around 1478 g, with produce leading at 28% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 491 G
431 G
40 G
2 G
16 G
0 G
0 G
0 G
0 G
2 G
Grains 400 G
131 G
52 G
199 G
0 G
0 G
0 G
1 G
12 G
5 G
Produce 953 G
12 G
720 G
114 G
107 G
0 G
Produce 419 G
6 G
150 G
145 G
96 G
0 G
Meats 115 G
8 G
1 G
65 G
20 G
0 G
21 G
Meats 82 G
10 G
1 G
26 G
6 G
31 G
8 G
Fish and seafood 2 G
2 G
0 G
Fish and seafood 7 G
7 G
0 G
Eggs and dairy 279 G
11 G
265 G
3 G
Eggs and dairy 388 G
4 G
378 G
6 G
SUGARS, FATS AND NUTS 96 G
2 G
54 G
0 G
36 G
4 G
SUGARS, FATS AND NUTS 182 G
1 G
137 G
0 G
33 G
11 G
DILL
MINT
PARSLEY
WILD GARLIC
ZIZIPHORA
BAY LEAVES
CILANTRO
AFRICAN BASIL
HIBISCUS
THYME
DILL
MINT
PARSLEY
WILD GARLIC
ZIZIPHORA
BAY LEAVES
CILANTRO
AFRICAN BASIL
HIBISCUS
THYME
CARAWAY
CINNAMON
CORIANDER
CUMIN
DILL SEED
GREEN CARDAMOM
NIGELA SEED
SUMAC
TURMERIC DRY
BLACK PEPPER
DRY CHILI
CALABASH NUTMEG
CLOVES
GINGER
GRAINS OF SELIM
CARAWAY
CINNAMON
CORIANDER
CUMIN
DILL SEED
GREEN CARDAMOM
NIGELA SEED
SUMAC
TURMERIC DRY
BLACK PEPPER
DRY CHILI
CALABASH NUTMEG
CLOVES
GINGER
GRAINS OF SELIM
GARLIC
GINGER
ONION
CHILI PEPPERS
LEMON
TOMATO
GARLIC
GINGER
ONION
CHILI PEPPERS
LEMON
TOMATO
DRIED YOGURT
FRUIT MOLASSES
HORSE FAT
LAMB FAT
SESAME SEEDS
SOUR CREAM
TOMATO PASTE
YOGURT
HONEY
DRIED FISH/SEAFOOD
DRIED YOGURT
FRUIT MOLASSES
HORSE FAT
LAMB FAT
SESAME SEEDS
SOUR CREAM
TOMATO PASTE
YOGURT
HONEY
DRIED FISH/SEAFOOD
