Quantifying culinary diversity across countries.
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In Serbia, people consume about 2149 g of food per day, with produce taking the biggest share at 35%, and fish and seafood coming in last at 1%. In Kyrgyzstan, the daily total is around 2184 g, with produce leading at 41% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 550 G
469 G
6 G
54 G
1 G
5 G
3 G
0 G
0 G
12 G
Grains 428 G
324 G
22 G
79 G
1 G
0 G
0 G
0 G
0 G
2 G
Produce 739 G
8 G
254 G
129 G
348 G
0 G
Produce 907 G
15 G
500 G
306 G
48 G
0 G
Meats 207 G
43 G
117 G
22 G
12 G
0 G
13 G
Meats 112 G
17 G
6 G
42 G
25 G
6 G
16 G
Fish and seafood 21 G
20 G
1 G
Fish and seafood 3 G
3 G
0 G
Eggs and dairy 532 G
30 G
491 G
11 G
Eggs and dairy 575 G
13 G
555 G
7 G
SUGARS, FATS AND NUTS 100 G
9 G
53 G
0 G
21 G
17 G
SUGARS, FATS AND NUTS 159 G
20 G
121 G
0 G
16 G
2 G
BASIL
MARJORAM
OREGANO
THYME
BAY LEAVES
DILL
PARSLEY
CILANTRO
MINT
WILD GARLIC
ZIZIPHORA
BASIL
MARJORAM
OREGANO
THYME
BAY LEAVES
DILL
PARSLEY
CILANTRO
MINT
WILD GARLIC
ZIZIPHORA
DRY CHILI
JUNIPER BERRIES
PAPRIKA
SMOKED PAPRIKA
BLACK PEPPER
CARAWAY
CUMIN
CORIANDER
DILL SEED
NIGELA SEED
TURMERIC DRY
DRY CHILI
JUNIPER BERRIES
PAPRIKA
SMOKED PAPRIKA
BLACK PEPPER
CARAWAY
CUMIN
CORIANDER
DILL SEED
NIGELA SEED
TURMERIC DRY
CELERY ROOT
CELERY STALKS
LEEK
LEMON
PARSLEY ROOT
CARROT
GARLIC
ONION
CELERY ROOT
CELERY STALKS
LEEK
LEMON
PARSLEY ROOT
CARROT
GARLIC
ONION
FRUIT VINEGAR
PEPPER PASTE
PORK FAT
HONEY
SOUR CREAM
YOGURT
CLARIFIED BUTTER
DRIED YOGURT
FRUIT MOLASSES
HORSE FAT
LAMB FAT
SESAME SEEDS
TOMATO PASTE
FRUIT VINEGAR
PEPPER PASTE
PORK FAT
HONEY
SOUR CREAM
YOGURT
CLARIFIED BUTTER
DRIED YOGURT
FRUIT MOLASSES
HORSE FAT
LAMB FAT
SESAME SEEDS
TOMATO PASTE
