Quantifying culinary diversity across countries.
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In Saudi Arabia, people consume about 1647 g of food per day, with produce taking the biggest share at 35%, and fish and seafood coming in last at 2%. In Zimbabwe, the daily total is around 806 g, with grains leading at 40% and fish and seafood at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 507 G
269 G
148 G
73 G
0 G
0 G
2 G
1 G
9 G
5 G
Grains 324 G
60 G
26 G
219 G
0 G
0 G
0 G
5 G
13 G
1 G
Produce 576 G
14 G
252 G
71 G
239 G
0 G
Produce 138 G
9 G
37 G
54 G
36 G
0 G
Meats 151 G
113 G
0 G
14 G
12 G
8 G
4 G
Meats 152 G
15 G
2 G
116 G
5 G
6 G
8 G
Fish and seafood 31 G
26 G
5 G
Fish and seafood 6 G
6 G
0 G
Eggs and dairy 203 G
25 G
166 G
12 G
Eggs and dairy 77 G
3 G
72 G
2 G
SUGARS, FATS AND NUTS 179 G
15 G
88 G
1 G
47 G
28 G
SUGARS, FATS AND NUTS 109 G
0 G
72 G
0 G
33 G
4 G
MINT
CILANTRO
PARSLEY
THYME
AFRICAN BASIL
BAOBAB LEAVES
BAY LEAVES
BITTER LEAVES
MINT
CILANTRO
PARSLEY
THYME
AFRICAN BASIL
BAOBAB LEAVES
BAY LEAVES
BITTER LEAVES
ALLSPICE
BLACK LIME
CINNAMON
CORIANDER
CUMIN
GREEN CARDAMOM
NIGELA SEED
SAFFRON
SUMAC
TURMERIC DRY
BLACK PEPPER
CLOVES
DRY CHILI
GINGER
PAPRIKA
ALLSPICE
BLACK LIME
CINNAMON
CORIANDER
CUMIN
GREEN CARDAMOM
NIGELA SEED
SAFFRON
SUMAC
TURMERIC DRY
BLACK PEPPER
CLOVES
DRY CHILI
GINGER
PAPRIKA
LIME
ROSEWATER
CHILI PEPPERS
GARLIC
GINGER
LEMON
ONION
TOMATO
LIME
ROSEWATER
CHILI PEPPERS
GARLIC
GINGER
LEMON
ONION
TOMATO
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
SESAME SEEDS
HONEY
TAMARIND
DRIED FISH/SEAFOOD
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
SESAME SEEDS
HONEY
TAMARIND
DRIED FISH/SEAFOOD
