Quantifying culinary diversity across countries.
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In Russia, people consume about 2144 g of food per day, with produce taking the biggest share at 34%, and fish and seafood coming in last at 3%. In Serbia, the daily total is around 2149 g, with produce leading at 35% and fish and seafood at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 428 G
368 G
22 G
2 G
4 G
14 G
5 G
3 G
0 G
10 G
Grains 550 G
469 G
6 G
54 G
1 G
5 G
3 G
0 G
0 G
12 G
Produce 735 G
2 G
299 G
241 G
193 G
0 G
Produce 739 G
8 G
254 G
129 G
309 G
0 G
Meats 224 G
85 G
76 G
37 G
4 G
10 G
12 G
Meats 207 G
43 G
117 G
22 G
12 G
0 G
13 G
Fish and seafood 60 G
54 G
6 G
Fish and seafood 21 G
20 G
1 G
Eggs and dairy 473 G
45 G
415 G
13 G
Eggs and dairy 532 G
30 G
491 G
11 G
SUGARS, FATS AND NUTS 224 G
4 G
169 G
0 G
46 G
5 G
SUGARS, FATS AND NUTS 100 G
9 G
53 G
0 G
21 G
17 G
CHIVES
SORREL
TARRAGON
WILD GARLIC
BAY LEAVES
DILL
PARSLEY
BASIL
MARJORAM
OREGANO
THYME
CHIVES
SORREL
TARRAGON
WILD GARLIC
BAY LEAVES
DILL
PARSLEY
BASIL
MARJORAM
OREGANO
THYME
ALLSPICE
CORIANDER
DILL SEED
MUSTARD SEEDS
BLACK PEPPER
CARAWAY
CUMIN
DRY CHILI
JUNIPER BERRIES
PAPRIKA
SMOKED PAPRIKA
ALLSPICE
CORIANDER
DILL SEED
MUSTARD SEEDS
BLACK PEPPER
CARAWAY
CUMIN
DRY CHILI
JUNIPER BERRIES
PAPRIKA
SMOKED PAPRIKA
DRIED MUSHROOMS
CELERY ROOT
GARLIC
ONION
CARROT
CELERY STALKS
LEEK
LEMON
PARSLEY ROOT
DRIED MUSHROOMS
CELERY ROOT
GARLIC
ONION
CARROT
CELERY STALKS
LEEK
LEMON
PARSLEY ROOT
BLEAK ROE
BUTTER
HORSERADISH
MAYONNAISE
MUSTARD
POPPY SEEDS
TOMATO PASTE
FRUIT VINEGAR
HONEY
PORK FAT
SOUR CREAM
PEPPER PASTE
YOGURT
BLEAK ROE
BUTTER
HORSERADISH
MAYONNAISE
MUSTARD
POPPY SEEDS
TOMATO PASTE
FRUIT VINEGAR
HONEY
PORK FAT
SOUR CREAM
PEPPER PASTE
YOGURT
