Quantifying culinary diversity across countries.
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In Russia, people consume about 2144 g of food per day, with produce taking the biggest share at 34%, and fish and seafood coming in last at 3%. In Chad, the daily total is around 920 g, with grains leading at 45% and fish and seafood at the bottom with 2%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 428 G
368 G
22 G
2 G
4 G
14 G
5 G
3 G
0 G
10 G
Grains 418 G
13 G
43 G
53 G
0 G
0 G
0 G
97 G
139 G
73 G
Produce 735 G
2 G
299 G
241 G
193 G
0 G
Produce 181 G
26 G
17 G
119 G
19 G
0 G
Meats 224 G
85 G
76 G
37 G
4 G
10 G
12 G
Meats 147 G
1 G
0 G
75 G
49 G
2 G
20 G
Fish and seafood 60 G
54 G
6 G
Fish and seafood 18 G
18 G
0 G
Eggs and dairy 473 G
45 G
415 G
13 G
Eggs and dairy 65 G
1 G
61 G
3 G
SUGARS, FATS AND NUTS 224 G
4 G
169 G
0 G
46 G
5 G
SUGARS, FATS AND NUTS 91 G
0 G
27 G
0 G
14 G
50 G
BAY LEAVES
CHIVES
DILL
PARSLEY
SORREL
TARRAGON
WILD GARLIC
AFRICAN BASIL
BAOBAB LEAVES
HIBISCUS
MINT
THYME
BAY LEAVES
CHIVES
DILL
PARSLEY
SORREL
TARRAGON
WILD GARLIC
AFRICAN BASIL
BAOBAB LEAVES
HIBISCUS
MINT
THYME
ALLSPICE
CARAWAY
CUMIN
DILL SEED
MUSTARD SEEDS
BLACK PEPPER
CORIANDER
CALABASH NUTMEG
DRY CHILI
GINGER
GRAINS OF PARADISE
ALLSPICE
CARAWAY
CUMIN
DILL SEED
MUSTARD SEEDS
BLACK PEPPER
CORIANDER
CALABASH NUTMEG
DRY CHILI
GINGER
GRAINS OF PARADISE
CELERY ROOT
DRIED MUSHROOMS
GARLIC
ONION
GINGER
LEMON
TOMATO
CELERY ROOT
DRIED MUSHROOMS
GARLIC
ONION
GINGER
LEMON
TOMATO
BLEAK ROE
BUTTER
FRUIT VINEGAR
HORSERADISH
MAYONNAISE
MUSTARD
POPPY SEEDS
PORK FAT
SOUR CREAM
TOMATO PASTE
HONEY
DATES
DRIED FISH/SEAFOOD
FERMENTED BEANS
PALM OIL
SESAME SEEDS
SHEA BUTTER
TAMARIND
BLEAK ROE
BUTTER
FRUIT VINEGAR
HORSERADISH
MAYONNAISE
MUSTARD
POPPY SEEDS
PORK FAT
SOUR CREAM
TOMATO PASTE
HONEY
DATES
DRIED FISH/SEAFOOD
FERMENTED BEANS
PALM OIL
SESAME SEEDS
SHEA BUTTER
TAMARIND
