Quantifying culinary diversity across countries.
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In Russia, people consume about 2144 g of food per day, with produce taking the biggest share at 34%, and fish and seafood coming in last at 3%. In Belgium, the daily total is around 2445 g, with produce leading at 44% and fish and seafood at the bottom with 3%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 428 G
368 G
22 G
2 G
4 G
14 G
5 G
3 G
0 G
10 G
Grains 280 G
253 G
13 G
3 G
4 G
3 G
0 G
0 G
0 G
4 G
Produce 735 G
2 G
299 G
241 G
193 G
0 G
Produce 1082 G
14 G
526 G
245 G
255 G
0 G
Meats 224 G
85 G
76 G
37 G
4 G
10 G
12 G
Meats 201 G
36 G
90 G
38 G
3 G
5 G
29 G
Fish and seafood 60 G
54 G
6 G
Fish and seafood 65 G
53 G
12 G
Eggs and dairy 473 G
45 G
415 G
13 G
Eggs and dairy 566 G
34 G
429 G
103 G
SUGARS, FATS AND NUTS 224 G
4 G
169 G
0 G
46 G
5 G
SUGARS, FATS AND NUTS 251 G
37 G
145 G
0 G
54 G
15 G
DILL
SORREL
WILD GARLIC
BAY LEAVES
CHIVES
PARSLEY
TARRAGON
CHERVIL
MARJORAM
SAGE
SUMMER SAVORY
THYME
DILL
SORREL
WILD GARLIC
BAY LEAVES
CHIVES
PARSLEY
TARRAGON
CHERVIL
MARJORAM
SAGE
SUMMER SAVORY
THYME
ALLSPICE
CARAWAY
CORIANDER
CUMIN
DILL SEED
MUSTARD SEEDS
BLACK PEPPER
JUNIPER BERRIES
MACE
NUTMEG
WHITE PEPPER
ALLSPICE
CARAWAY
CORIANDER
CUMIN
DILL SEED
MUSTARD SEEDS
BLACK PEPPER
JUNIPER BERRIES
MACE
NUTMEG
WHITE PEPPER
DRIED MUSHROOMS
CELERY ROOT
GARLIC
ONION
CARROT
CELERY STALKS
LEEK
SHALLOT
DRIED MUSHROOMS
CELERY ROOT
GARLIC
ONION
CARROT
CELERY STALKS
LEEK
SHALLOT
BLEAK ROE
HONEY
HORSERADISH
POPPY SEEDS
SOUR CREAM
TOMATO PASTE
BUTTER
FRUIT VINEGAR
MAYONNAISE
MUSTARD
PORK FAT
BEER
CREAM
CRÈME FRAÎCHE
DUCK FAT
WINE
BLEAK ROE
HONEY
HORSERADISH
POPPY SEEDS
SOUR CREAM
TOMATO PASTE
BUTTER
FRUIT VINEGAR
MAYONNAISE
MUSTARD
PORK FAT
BEER
CREAM
CRÈME FRAÎCHE
DUCK FAT
WINE
