Quantifying culinary diversity across countries.

Compare countries

Romanian vs Myanmar food & cuisine

Compare
Flag
Flag
Romania

VS

Myanmar

In Romania, people consume about 2492 g of food per day, with produce taking the biggest share at 39%, and fish and seafood coming in last at 1%. In Myanmar, the daily total is around 1569 g, with grains leading at 41% and eggs and dairy at the bottom with 4%.

Staple ingredients Key flavorings

Romania

Myanmar

The average Romanian daily plate size is

The average Myanmar daily plate size is

2492 g.
1569 g.
Icon

Grains

Icon

Fish and seafood

Icon

Produce

Icon

Eggs and dairy

Icon

Meats

Icon

Sugar, fats and nuts

Icon

Grains 487 G

WHEAT

377 G

RICE

12 G

CORN

89 G

BARLEY

3 G

RYE

4 G

OATS

1 G

MILLET

0 G

SORGHUM

0 G

OTHER CEREALS

1 G

Icon

Grains 641 G

WHEAT

31 G

RICE

594 G

CORN

8 G

BARLEY

0 G

RYE

0 G

OATS

0 G

MILLET

1 G

SORGHUM

6 G

OTHER CEREALS

1 G

Icon

Produce 975 G

PULSES

4 G

VEGETABLES

418 G

STARCHY ROOTS

238 G

FRUITS

315 G

SEA PLANTS

0 G

Icon

Produce 418 G

PULSES

36 G

VEGETABLES

224 G

STARCHY ROOTS

47 G

FRUITS

110 G

SEA PLANTS

0 G

Icon

Meats 192 G

POULTRY

64 G

PORK

98 G

BEEF

13 G

MUTTON AND GOAT

7 G

OTHER MEAT

0 G

OFFALS

10 G

Icon

Meats 135 G

POULTRY

66 G

PORK

41 G

BEEF

19 G

MUTTON AND GOAT

3 G

OTHER MEAT

0 G

OFFALS

6 G

Icon

Fish and seafood 22 G

FISH

20 G

SEAFOOD

2 G

Icon

Fish and seafood 116 G

FISH

116 G

SEAFOOD

0 G

Icon

Eggs and dairy 654 G

EGGS

36 G

MILK AND DAIRY

598 G

ANIMAL FATS

20 G

Icon

Eggs and dairy 69 G

EGGS

19 G

MILK AND DAIRY

44 G

ANIMAL FATS

6 G

Icon

SUGARS, FATS AND NUTS 162 G

NUTS

12 G

SWEETENERS

84 G

SUGAR CROPS

0 G

VEG OILS

50 G

OILCROPS

16 G

Icon

SUGARS, FATS AND NUTS 190 G

NUTS

6 G

SWEETENERS

73 G

SUGAR CROPS

0 G

VEG OILS

20 G

OILCROPS

91 G

Icon

Herbs

BAY LEAVES

DILL

LOVAGE

MARJORAM

PARSLEY

SUMMER SAVORY

TARRAGON

THYME

BETTEL LEAVES

CILANTRO

HIBISCUS

KAFFIR LIME LEAVES

LEMONGRASS

MINT

THAI BASIL

Romania
Common
Myanmar

BAY LEAVES

DILL

LOVAGE

MARJORAM

PARSLEY

SUMMER SAVORY

TARRAGON

THYME

BETTEL LEAVES

CILANTRO

HIBISCUS

KAFFIR LIME LEAVES

LEMONGRASS

MINT

THAI BASIL

Icon

Spices

CARAWAY

DILL SEED

PAPRIKA

BLACK PEPPER

CORIANDER

CUMIN

BLACK CARDAMOM

CINNAMON

CLOVES

STAR ANISE

TURMERIC DRY

Romania
Common
Myanmar

CARAWAY

DILL SEED

PAPRIKA

BLACK PEPPER

CORIANDER

CUMIN

BLACK CARDAMOM

CINNAMON

CLOVES

STAR ANISE

TURMERIC DRY

Icon

Aromatics

BELL PEPPERS

CARROT

CELERY ROOT

CELERY STALKS

DRIED MUSHROOMS

LEEK

PARSLEY ROOT

GARLIC

ONION

CHILI PEPPERS

CHINESE CHIVES

GALANGAL

GINGER

JASMIN WATER

PANDANUS LEAVES

SHALLOT

SPRING ONION

TURMERIC

Romania
Common
Myanmar

BELL PEPPERS

CARROT

CELERY ROOT

CELERY STALKS

DRIED MUSHROOMS

LEEK

PARSLEY ROOT

GARLIC

ONION

CHILI PEPPERS

CHINESE CHIVES

GALANGAL

GINGER

JASMIN WATER

PANDANUS LEAVES

SHALLOT

SPRING ONION

TURMERIC

Icon

Condiments

GRAIN VINEGAR

HONEY

HORSERADISH

MUSTARD

PORK FAT

SOUR CREAM

YOGURT

CHILI OIL

DRIED FISH/SEAFOOD

FERMENTED FISH/SEAFOOD

FISH SAUCE

RICE VINEGAR

SESAME OIL

SESAME SEEDS

SOY SAUCE

TAMARIND

TOASTED RICE POWDER

Romania
Common
Myanmar

GRAIN VINEGAR

HONEY

HORSERADISH

MUSTARD

PORK FAT

SOUR CREAM

YOGURT

CHILI OIL

DRIED FISH/SEAFOOD

FERMENTED FISH/SEAFOOD

FISH SAUCE

RICE VINEGAR

SESAME OIL

SESAME SEEDS

SOY SAUCE

TAMARIND

TOASTED RICE POWDER

FlagSee full ROMANIA profileArrow icon FlagSee full MYANMAR profileArrow icon
Who EATs more per day?

Pick the heavier plate

Iliustration
Play
Back to Top