Quantifying culinary diversity across countries.
Compare countries
VS
In Paraguay, people consume about 1789 g of food per day, with produce taking the biggest share at 52%, and fish and seafood coming in last at 1%. In Russia, the daily total is around 2144 g, with produce leading at 34% and fish and seafood at the bottom with 3%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 387 G
126 G
20 G
233 G
1 G
0 G
0 G
0 G
0 G
7 G
Grains 428 G
368 G
22 G
2 G
4 G
14 G
5 G
3 G
0 G
10 G
Produce 934 G
28 G
178 G
500 G
228 G
0 G
Produce 735 G
2 G
299 G
241 G
139 G
0 G
Meats 125 G
29 G
25 G
55 G
1 G
1 G
14 G
Meats 224 G
85 G
76 G
37 G
4 G
10 G
12 G
Fish and seafood 13 G
13 G
0 G
Fish and seafood 60 G
54 G
6 G
Eggs and dairy 224 G
45 G
174 G
5 G
Eggs and dairy 473 G
45 G
415 G
13 G
SUGARS, FATS AND NUTS 106 G
0 G
58 G
0 G
45 G
3 G
SUGARS, FATS AND NUTS 224 G
4 G
169 G
0 G
46 G
5 G
CILANTRO
OREGANO
BAY LEAVES
PARSLEY
CHIVES
DILL
SORREL
TARRAGON
WILD GARLIC
CILANTRO
OREGANO
BAY LEAVES
PARSLEY
CHIVES
DILL
SORREL
TARRAGON
WILD GARLIC
ANNATTO/ACHIOTE
DRY CHILI
PAPRIKA
BLACK PEPPER
CUMIN
ALLSPICE
CARAWAY
CORIANDER
DILL SEED
MUSTARD SEEDS
ANNATTO/ACHIOTE
DRY CHILI
PAPRIKA
BLACK PEPPER
CUMIN
ALLSPICE
CARAWAY
CORIANDER
DILL SEED
MUSTARD SEEDS
BELL PEPPERS
LEMON
LIME
ORANGE
SPRING ONION
TOMATO
GARLIC
ONION
CELERY ROOT
DRIED MUSHROOMS
BELL PEPPERS
LEMON
LIME
ORANGE
SPRING ONION
TOMATO
GARLIC
ONION
CELERY ROOT
DRIED MUSHROOMS
ACHIOTE PASTE
WINE VINEGAR
BLEAK ROE
BUTTER
FRUIT VINEGAR
HONEY
HORSERADISH
MAYONNAISE
MUSTARD
POPPY SEEDS
PORK FAT
SOUR CREAM
TOMATO PASTE
ACHIOTE PASTE
WINE VINEGAR
BLEAK ROE
BUTTER
FRUIT VINEGAR
HONEY
HORSERADISH
MAYONNAISE
MUSTARD
POPPY SEEDS
PORK FAT
SOUR CREAM
TOMATO PASTE
