Quantifying culinary diversity across countries.
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In Papua New Guinea, people consume about 1933 g of food per day, with produce taking the biggest share at 66%, and eggs and dairy coming in last at 1%. In Jordan, the daily total is around 1351 g, with produce leading at 38% and fish and seafood at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 222 G
92 G
116 G
4 G
0 G
0 G
0 G
0 G
7 G
3 G
Grains 282 G
232 G
45 G
4 G
1 G
0 G
0 G
0 G
0 G
0 G
Produce 1266 G
1 G
148 G
493 G
624 G
0 G
Produce 508 G
16 G
320 G
71 G
86 G
0 G
Meats 167 G
11 G
26 G
2 G
4 G
121 G
3 G
Meats 102 G
66 G
0 G
20 G
12 G
0 G
4 G
Fish and seafood 38 G
38 G
0 G
Fish and seafood 13 G
13 G
0 G
Eggs and dairy 22 G
1 G
18 G
3 G
Eggs and dairy 230 G
12 G
213 G
5 G
SUGARS, FATS AND NUTS 218 G
2 G
38 G
0 G
21 G
157 G
SUGARS, FATS AND NUTS 216 G
15 G
129 G
0 G
53 G
19 G
LEMONGRASS
BAY LEAVES
MINT
OREGANO
PARSLEY
THYME
LEMONGRASS
BAY LEAVES
MINT
OREGANO
PARSLEY
THYME
MACE
NUTMEG
BLACK PEPPER
CINNAMON
DRY CHILI
ALLSPICE
CORIANDER
CUMIN
GREEN CARDAMOM
NIGELA SEED
SAFFRON
SUMAC
TURMERIC DRY
MACE
NUTMEG
BLACK PEPPER
CINNAMON
DRY CHILI
ALLSPICE
CORIANDER
CUMIN
GREEN CARDAMOM
NIGELA SEED
SAFFRON
SUMAC
TURMERIC DRY
GALANGAL
GINGER
LIME
SPRING ONION
TURMERIC
CHILI PEPPERS
GARLIC
ONION
LEMON
ORANGE WATER
ROSEWATER
GALANGAL
GINGER
LIME
SPRING ONION
TURMERIC
CHILI PEPPERS
GARLIC
ONION
LEMON
ORANGE WATER
ROSEWATER
COCONUT MILK
CLARIFIED BUTTER
DATES
DRIED YOGURT
OLIVE OIL
POMEGRANATE MOLASSES
SESAME SEEDS
TAHINI
TOMATO PASTE
YOGURT
COCONUT MILK
CLARIFIED BUTTER
DATES
DRIED YOGURT
OLIVE OIL
POMEGRANATE MOLASSES
SESAME SEEDS
TAHINI
TOMATO PASTE
YOGURT
