Quantifying culinary diversity across countries.
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In Oman, people consume about 2523 g of food per day, with produce taking the biggest share at 46%, and fish and seafood coming in last at 3%. In Chad, the daily total is around 920 g, with grains leading at 45% and fish and seafood at the bottom with 2%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 361 G
138 G
171 G
46 G
0 G
1 G
2 G
0 G
0 G
3 G
Grains 418 G
13 G
43 G
53 G
0 G
0 G
0 G
97 G
139 G
73 G
Produce 1166 G
15 G
596 G
93 G
462 G
0 G
Produce 181 G
26 G
17 G
119 G
19 G
0 G
Meats 139 G
60 G
1 G
27 G
33 G
10 G
8 G
Meats 147 G
1 G
0 G
75 G
49 G
2 G
20 G
Fish and seafood 81 G
77 G
4 G
Fish and seafood 18 G
18 G
0 G
Eggs and dairy 632 G
28 G
593 G
11 G
Eggs and dairy 65 G
1 G
61 G
3 G
SUGARS, FATS AND NUTS 144 G
18 G
78 G
0 G
35 G
13 G
SUGARS, FATS AND NUTS 91 G
0 G
27 G
0 G
14 G
50 G
CILANTRO
PARSLEY
MINT
AFRICAN BASIL
BAOBAB LEAVES
HIBISCUS
THYME
CILANTRO
PARSLEY
MINT
AFRICAN BASIL
BAOBAB LEAVES
HIBISCUS
THYME
ALLSPICE
BLACK LIME
CINNAMON
CLOVES
CUMIN
FENUGREEK
GREEN CARDAMOM
SAFFRON
SUMAC
TURMERIC DRY
BLACK PEPPER
CORIANDER
DRY CHILI
GINGER
CALABASH NUTMEG
GRAINS OF PARADISE
ALLSPICE
BLACK LIME
CINNAMON
CLOVES
CUMIN
FENUGREEK
GREEN CARDAMOM
SAFFRON
SUMAC
TURMERIC DRY
BLACK PEPPER
CORIANDER
DRY CHILI
GINGER
CALABASH NUTMEG
GRAINS OF PARADISE
CHILI PEPPERS
LIME
ROSEWATER
GARLIC
GINGER
LEMON
ONION
TOMATO
CHILI PEPPERS
LIME
ROSEWATER
GARLIC
GINGER
LEMON
ONION
TOMATO
CLARIFIED BUTTER
DATE SYRUP / SILAN
TAHINI
DATES
HONEY
SESAME SEEDS
TAMARIND
DRIED FISH/SEAFOOD
FERMENTED BEANS
PALM OIL
SHEA BUTTER
CLARIFIED BUTTER
DATE SYRUP / SILAN
TAHINI
DATES
HONEY
SESAME SEEDS
TAMARIND
DRIED FISH/SEAFOOD
FERMENTED BEANS
PALM OIL
SHEA BUTTER
