Quantifying culinary diversity across countries.
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In Macedonia, people consume about 2423 g of food per day, with produce taking the biggest share at 52%, and fish and seafood coming in last at 1%. In Kyrgyzstan, the daily total is around 2184 g, with produce leading at 41% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 378 G
276 G
10 G
21 G
65 G
1 G
5 G
0 G
0 G
0 G
Grains 428 G
324 G
22 G
79 G
1 G
0 G
0 G
0 G
0 G
2 G
Produce 1260 G
13 G
755 G
171 G
321 G
0 G
Produce 907 G
15 G
500 G
306 G
48 G
0 G
Meats 122 G
51 G
37 G
22 G
2 G
1 G
9 G
Meats 112 G
17 G
6 G
42 G
25 G
6 G
16 G
Fish and seafood 18 G
18 G
0 G
Fish and seafood 3 G
3 G
0 G
Eggs and dairy 418 G
14 G
391 G
13 G
Eggs and dairy 575 G
13 G
555 G
7 G
SUGARS, FATS AND NUTS 227 G
16 G
138 G
0 G
50 G
23 G
SUGARS, FATS AND NUTS 159 G
20 G
121 G
0 G
16 G
2 G
MARJORAM
OREGANO
SUMMER SAVORY
THYME
BAY LEAVES
DILL
MINT
PARSLEY
CILANTRO
WILD GARLIC
ZIZIPHORA
MARJORAM
OREGANO
SUMMER SAVORY
THYME
BAY LEAVES
DILL
MINT
PARSLEY
CILANTRO
WILD GARLIC
ZIZIPHORA
DRY CHILI
MAHLAB
PAPRIKA
BLACK PEPPER
CUMIN
CARAWAY
CORIANDER
DILL SEED
NIGELA SEED
TURMERIC DRY
DRY CHILI
MAHLAB
PAPRIKA
BLACK PEPPER
CUMIN
CARAWAY
CORIANDER
DILL SEED
NIGELA SEED
TURMERIC DRY
LEMON
CARROT
GARLIC
ONION
LEMON
CARROT
GARLIC
ONION
FRUIT VINEGAR
PEPPER PASTE
WINE VINEGAR
HONEY
YOGURT
CLARIFIED BUTTER
DRIED YOGURT
FRUIT MOLASSES
HORSE FAT
LAMB FAT
SESAME SEEDS
SOUR CREAM
TOMATO PASTE
FRUIT VINEGAR
PEPPER PASTE
WINE VINEGAR
HONEY
YOGURT
CLARIFIED BUTTER
DRIED YOGURT
FRUIT MOLASSES
HORSE FAT
LAMB FAT
SESAME SEEDS
SOUR CREAM
TOMATO PASTE
