Quantifying culinary diversity across countries.
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In Macedonia, people consume about 2423 g of food per day, with produce taking the biggest share at 52%, and fish and seafood coming in last at 1%. In Afghanistan, the daily total is around 1083 g, with grains leading at 46% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 378 G
276 G
10 G
21 G
65 G
1 G
5 G
0 G
0 G
0 G
Grains 505 G
436 G
56 G
10 G
1 G
1 G
0 G
0 G
0 G
1 G
Produce 1260 G
13 G
755 G
171 G
321 G
0 G
Produce 367 G
5 G
201 G
64 G
87 G
0 G
Meats 122 G
51 G
37 G
22 G
2 G
1 G
9 G
Meats 27 G
5 G
0 G
8 G
10 G
1 G
3 G
Fish and seafood 18 G
18 G
0 G
Fish and seafood 1 G
1 G
0 G
Eggs and dairy 418 G
14 G
391 G
13 G
Eggs and dairy 116 G
4 G
108 G
4 G
SUGARS, FATS AND NUTS 227 G
16 G
138 G
0 G
50 G
23 G
SUGARS, FATS AND NUTS 67 G
4 G
41 G
0 G
19 G
3 G
MARJORAM
OREGANO
SUMMER SAVORY
THYME
BAY LEAVES
DILL
MINT
PARSLEY
CILANTRO
FENUGREEK LEAVES
MARJORAM
OREGANO
SUMMER SAVORY
THYME
BAY LEAVES
DILL
MINT
PARSLEY
CILANTRO
FENUGREEK LEAVES
MAHLAB
BLACK PEPPER
CUMIN
DRY CHILI
PAPRIKA
BLACK CARDAMOM
CINNAMON
CORIANDER
FENNEL SEED
GREEN CARDAMOM
NIGELA SEED
SAFFRON
SUMAC
TURMERIC DRY
MAHLAB
BLACK PEPPER
CUMIN
DRY CHILI
PAPRIKA
BLACK CARDAMOM
CINNAMON
CORIANDER
FENNEL SEED
GREEN CARDAMOM
NIGELA SEED
SAFFRON
SUMAC
TURMERIC DRY
CARROT
LEMON
GARLIC
ONION
GINGER
ROSEWATER
CARROT
LEMON
GARLIC
ONION
GINGER
ROSEWATER
FRUIT VINEGAR
PEPPER PASTE
WINE VINEGAR
HONEY
YOGURT
CLARIFIED BUTTER
DRIED YOGURT
LAMB FAT
PISTACHIOS
SESAME SEEDS
TOMATO PASTE
FRUIT VINEGAR
PEPPER PASTE
WINE VINEGAR
HONEY
YOGURT
CLARIFIED BUTTER
DRIED YOGURT
LAMB FAT
PISTACHIOS
SESAME SEEDS
TOMATO PASTE
