Quantifying culinary diversity across countries.
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In New Zealand, people consume about 1883 g of food per day, with produce taking the biggest share at 34%, and fish and seafood coming in last at 4%. In Afghanistan, the daily total is around 1083 g, with grains leading at 46% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 321 G
245 G
39 G
17 G
2 G
0 G
8 G
0 G
0 G
10 G
Grains 505 G
436 G
56 G
10 G
1 G
1 G
0 G
0 G
0 G
1 G
Produce 638 G
9 G
282 G
154 G
193 G
0 G
Produce 367 G
5 G
201 G
64 G
87 G
0 G
Meats 265 G
71 G
72 G
49 G
34 G
5 G
34 G
Meats 27 G
5 G
0 G
8 G
10 G
1 G
3 G
Fish and seafood 71 G
51 G
20 G
Fish and seafood 1 G
1 G
0 G
Eggs and dairy 353 G
32 G
289 G
32 G
Eggs and dairy 116 G
4 G
108 G
4 G
SUGARS, FATS AND NUTS 235 G
18 G
167 G
0 G
28 G
22 G
SUGARS, FATS AND NUTS 67 G
4 G
41 G
0 G
19 G
3 G
KAWAKAWA
LEMONGRASS
ROSEMARY
THYME
BAY LEAVES
CILANTRO
MINT
PARSLEY
DILL
FENUGREEK LEAVES
KAWAKAWA
LEMONGRASS
ROSEMARY
THYME
BAY LEAVES
CILANTRO
MINT
PARSLEY
DILL
FENUGREEK LEAVES
ALLSPICE
HOROPITO
MUSTARD SEEDS
BLACK PEPPER
CORIANDER
BLACK CARDAMOM
CINNAMON
CUMIN
DRY CHILI
FENNEL SEED
GREEN CARDAMOM
NIGELA SEED
PAPRIKA
SAFFRON
SUMAC
TURMERIC DRY
ALLSPICE
HOROPITO
MUSTARD SEEDS
BLACK PEPPER
CORIANDER
BLACK CARDAMOM
CINNAMON
CUMIN
DRY CHILI
FENNEL SEED
GREEN CARDAMOM
NIGELA SEED
PAPRIKA
SAFFRON
SUMAC
TURMERIC DRY
CARROT
LEMON
GARLIC
GINGER
ONION
ROSEWATER
CARROT
LEMON
GARLIC
GINGER
ONION
ROSEWATER
BUTTER
CREAM
VEGEMITE
WORCESTERSHIRE SAUCE
HONEY
LAMB FAT
CLARIFIED BUTTER
DRIED YOGURT
PISTACHIOS
SESAME SEEDS
TOMATO PASTE
YOGURT
BUTTER
CREAM
VEGEMITE
WORCESTERSHIRE SAUCE
HONEY
LAMB FAT
CLARIFIED BUTTER
DRIED YOGURT
PISTACHIOS
SESAME SEEDS
TOMATO PASTE
YOGURT
