Quantifying culinary diversity across countries.
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In Nepal, people consume about 1835 g of food per day, with produce taking the biggest share at 45%, and fish and seafood coming in last at 1%. In Bangladesh, the daily total is around 1347 g, with grains leading at 56% and meats at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 658 G
144 G
374 G
109 G
2 G
0 G
0 G
28 G
0 G
1 G
Grains 757 G
45 G
710 G
2 G
0 G
0 G
0 G
0 G
0 G
0 G
Produce 828 G
41 G
385 G
255 G
147 G
0 G
Produce 373 G
23 G
120 G
144 G
82 G
0 G
Meats 50 G
11 G
3 G
22 G
7 G
0 G
7 G
Meats 13 G
4 G
0 G
3 G
4 G
0 G
2 G
Fish and seafood 10 G
10 G
0 G
Fish and seafood 72 G
69 G
3 G
Eggs and dairy 118 G
6 G
104 G
8 G
Eggs and dairy 69 G
10 G
58 G
1 G
SUGARS, FATS AND NUTS 171 G
4 G
31 G
103 G
30 G
3 G
SUGARS, FATS AND NUTS 63 G
4 G
28 G
4 G
20 G
7 G
JIMBU
BAY LEAVES
CILANTRO
CURRY LEAVES
FENUGREEK LEAVES
MINT
JIMBU
BAY LEAVES
CILANTRO
CURRY LEAVES
FENUGREEK LEAVES
MINT
AJWAIN SEEDS
BLACK CARDAMOM
CINNAMON
ASAFOEDITA
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
FENNEL SEED
FENUGREEK
GREEN CARDAMOM
MUSTARD SEEDS
NIGELA SEED
TURMERIC DRY
AJWAIN SEEDS
BLACK CARDAMOM
CINNAMON
ASAFOEDITA
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
FENNEL SEED
FENUGREEK
GREEN CARDAMOM
MUSTARD SEEDS
NIGELA SEED
TURMERIC DRY
CHILI PEPPERS
GARLIC
GINGER
LIME
ONION
DRIED TANGERINE PEEL
ROSEWATER
TURMERIC
CHILI PEPPERS
GARLIC
GINGER
LIME
ONION
DRIED TANGERINE PEEL
ROSEWATER
TURMERIC
YOGURT
CLARIFIED BUTTER
MUSTARD OIL
TAMARIND
POPPY SEEDS
SESAME SEEDS
YOGURT
CLARIFIED BUTTER
MUSTARD OIL
TAMARIND
POPPY SEEDS
SESAME SEEDS
