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Myanmar vs Emirati food & cuisine

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Myanmar

United Arab Emirates

In Myanmar, people consume about 1569 g of food per day, with grains taking the biggest share at 41%, and eggs and dairy coming in last at 4%. In United Arab Emirates, the daily total is around 1733 g, with produce leading at 35% and fish and seafood at the bottom with 4%.

Staple ingredients Key flavorings

Myanmar

United Arab Emirates

The average Myanmar daily plate size is

The average Emirati daily plate size is

1569 g.

1733 g.

Grains

Fish and seafood

Produce

Eggs and dairy

Meats

Sugar, fats and nuts

Grains 641 G

WHEAT

31 G

RICE

594 G

CORN

8 G

BARLEY

0 G

RYE

0 G

OATS

0 G

MILLET

1 G

SORGHUM

6 G

OTHER CEREALS

1 G

Grains 393 G

WHEAT

292 G

RICE

96 G

CORN

5 G

BARLEY

0 G

RYE

0 G

OATS

0 G

MILLET

0 G

SORGHUM

0 G

OTHER CEREALS

0 G

Produce 418 G

PULSES

36 G

VEGETABLES

224 G

STARCHY ROOTS

47 G

FRUITS

111 G

SEA PLANTS

0 G

Produce 603 G

PULSES

48 G

VEGETABLES

262 G

STARCHY ROOTS

81 G

FRUITS

186 G

SEA PLANTS

0 G

Meats 135 G

POULTRY

66 G

PORK

41 G

BEEF

19 G

MUTTON AND GOAT

3 G

OTHER MEAT

0 G

OFFALS

6 G

Meats 180 G

POULTRY

106 G

PORK

2 G

BEEF

32 G

MUTTON AND GOAT

24 G

OTHER MEAT

9 G

OFFALS

7 G

Fish and seafood 116 G

FISH

116 G

SEAFOOD

0 G

Fish and seafood 71 G

FISH

65 G

SEAFOOD

6 G

Eggs and dairy 69 G

EGGS

19 G

MILK AND DAIRY

44 G

ANIMAL FATS

6 G

Eggs and dairy 278 G

EGGS

21 G

MILK AND DAIRY

247 G

ANIMAL FATS

10 G

SUGARS, FATS AND NUTS 190 G

NUTS

6 G

SWEETENERS

73 G

SUGAR CROPS

0 G

VEG OILS

20 G

OILCROPS

91 G

SUGARS, FATS AND NUTS 208 G

NUTS

31 G

SWEETENERS

78 G

SUGAR CROPS

0 G

VEG OILS

78 G

OILCROPS

21 G

Herbs

BETTEL LEAVES

HIBISCUS

KAFFIR LIME LEAVES

LEMONGRASS

THAI BASIL

CILANTRO

MINT

PARSLEY

THYME

Myanmar

Common

United Arab Emirates

BETTEL LEAVES

HIBISCUS

KAFFIR LIME LEAVES

LEMONGRASS

THAI BASIL

CILANTRO

MINT

PARSLEY

THYME

Spices

BLACK CARDAMOM

STAR ANISE

BLACK PEPPER

CINNAMON

CLOVES

CORIANDER

CUMIN

TURMERIC DRY

ALLSPICE

BLACK LIME

DRY CHILI

FENUGREEK

GREEN CARDAMOM

SAFFRON

Myanmar

Common

United Arab Emirates

BLACK CARDAMOM

STAR ANISE

BLACK PEPPER

CINNAMON

CLOVES

CORIANDER

CUMIN

TURMERIC DRY

ALLSPICE

BLACK LIME

DRY CHILI

FENUGREEK

GREEN CARDAMOM

SAFFRON

Aromatics

CHILI PEPPERS

CHINESE CHIVES

GALANGAL

JASMIN WATER

PANDANUS LEAVES

SHALLOT

SPRING ONION

TURMERIC

GARLIC

GINGER

ONION

LEMON

ORANGE WATER

ROSEWATER

Myanmar

Common

United Arab Emirates

CHILI PEPPERS

CHINESE CHIVES

GALANGAL

JASMIN WATER

PANDANUS LEAVES

SHALLOT

SPRING ONION

TURMERIC

GARLIC

GINGER

ONION

LEMON

ORANGE WATER

ROSEWATER

Condiments

CHILI OIL

DRIED FISH/SEAFOOD

FERMENTED FISH/SEAFOOD

FISH SAUCE

RICE VINEGAR

SESAME OIL

SOY SAUCE

TOASTED RICE POWDER

SESAME SEEDS

TAMARIND

CLARIFIED BUTTER

DATE SYRUP / SILAN

DATES

HONEY

PISTACHIOS

TAHINI

Myanmar

Common

United Arab Emirates

CHILI OIL

DRIED FISH/SEAFOOD

FERMENTED FISH/SEAFOOD

FISH SAUCE

RICE VINEGAR

SESAME OIL

SOY SAUCE

TOASTED RICE POWDER

SESAME SEEDS

TAMARIND

CLARIFIED BUTTER

DATE SYRUP / SILAN

DATES

HONEY

PISTACHIOS

TAHINI

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