Quantifying culinary diversity across countries.
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In Mongolia, people consume about 1904 g of food per day, with eggs and dairy taking the biggest share at 27%, and fish and seafood coming in last at 0%. In Qatar, the daily total is around 2230 g, with produce leading at 40% and fish and seafood at the bottom with 3%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 360 G
290 G
35 G
4 G
1 G
1 G
17 G
0 G
0 G
12 G
Grains 552 G
260 G
276 G
7 G
1 G
0 G
2 G
2 G
1 G
3 G
Produce 402 G
1 G
191 G
153 G
57 G
0 G
Produce 891 G
27 G
491 G
105 G
238 G
0 G
Meats 400 G
12 G
4 G
71 G
178 G
44 G
91 G
Meats 221 G
150 G
1 G
30 G
35 G
2 G
3 G
Fish and seafood 2 G
2 G
0 G
Fish and seafood 63 G
53 G
10 G
Eggs and dairy 522 G
16 G
485 G
21 G
Eggs and dairy 283 G
48 G
226 G
9 G
SUGARS, FATS AND NUTS 218 G
3 G
187 G
0 G
25 G
3 G
SUGARS, FATS AND NUTS 220 G
44 G
100 G
0 G
53 G
23 G
DILL
MUGWORT
WILD GARLIC
CILANTRO
MINT
PARSLEY
THYME
DILL
MUGWORT
WILD GARLIC
CILANTRO
MINT
PARSLEY
THYME
CARAWAY
DILL SEED
BLACK PEPPER
CUMIN
BLACK LIME
CINNAMON
CORIANDER
DRY CHILI
GINGER
GREEN CARDAMOM
SAFFRON
SUMAC
TURMERIC DRY
CARAWAY
DILL SEED
BLACK PEPPER
CUMIN
BLACK LIME
CINNAMON
CORIANDER
DRY CHILI
GINGER
GREEN CARDAMOM
SAFFRON
SUMAC
TURMERIC DRY
SPRING ONION
GARLIC
ONION
CHILI PEPPERS
GINGER
LEMON
LIME
ROSEWATER
SPRING ONION
GARLIC
ONION
CHILI PEPPERS
GINGER
LEMON
LIME
ROSEWATER
DRIED YOGURT
FERMENTED BUTTER
HORSE FAT
LAMB FAT
SOUR CREAM
YOGURT
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
HONEY
PISTACHIOS
DRIED YOGURT
FERMENTED BUTTER
HORSE FAT
LAMB FAT
SOUR CREAM
YOGURT
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
HONEY
PISTACHIOS
