Quantifying culinary diversity across countries.
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In Moldova, people consume about 1827 g of food per day, with produce taking the biggest share at 43%, and fish and seafood coming in last at 2%. In Uzbekistan, the daily total is around 2713 g, with produce leading at 46% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 403 G
303 G
14 G
63 G
6 G
4 G
4 G
0 G
0 G
9 G
Grains 516 G
461 G
26 G
20 G
8 G
0 G
0 G
0 G
0 G
1 G
Produce 781 G
15 G
271 G
174 G
321 G
0 G
Produce 1249 G
2 G
713 G
240 G
219 G
0 G
Meats 150 G
66 G
69 G
7 G
0 G
1 G
7 G
Meats 124 G
11 G
0 G
84 G
15 G
1 G
13 G
Fish and seafood 42 G
41 G
1 G
Fish and seafood 11 G
11 G
0 G
Eggs and dairy 312 G
30 G
259 G
23 G
Eggs and dairy 722 G
22 G
689 G
11 G
SUGARS, FATS AND NUTS 139 G
5 G
99 G
0 G
27 G
8 G
SUGARS, FATS AND NUTS 91 G
5 G
54 G
0 G
31 G
1 G
LOVAGE
TARRAGON
THYME
WILD GARLIC
BAY LEAVES
DILL
PARSLEY
CILANTRO
MINT
LOVAGE
TARRAGON
THYME
WILD GARLIC
BAY LEAVES
DILL
PARSLEY
CILANTRO
MINT
CARAWAY
BLACK PEPPER
CORIANDER
DILL SEED
PAPRIKA
CUMIN
DRY CHILI
NIGELA SEED
SAFFRON
SUMAC
TURMERIC DRY
CARAWAY
BLACK PEPPER
CORIANDER
DILL SEED
PAPRIKA
CUMIN
DRY CHILI
NIGELA SEED
SAFFRON
SUMAC
TURMERIC DRY
BELL PEPPERS
CARROT
CELERY ROOT
CELERY STALKS
DRIED MUSHROOMS
LEEK
PARSLEY ROOT
GARLIC
ONION
BELL PEPPERS
CARROT
CELERY ROOT
CELERY STALKS
DRIED MUSHROOMS
LEEK
PARSLEY ROOT
GARLIC
ONION
FRUIT VINEGAR
GRAIN VINEGAR
HORSERADISH
MAYONNAISE
MUSTARD
PORK FAT
HONEY
SOUR CREAM
CLARIFIED BUTTER
DRIED APRICOTS
DRIED YOGURT
LAMB FAT
PISTACHIOS
RAISINS
SESAME SEEDS
TOMATO PASTE
YOGURT
FRUIT VINEGAR
GRAIN VINEGAR
HORSERADISH
MAYONNAISE
MUSTARD
PORK FAT
HONEY
SOUR CREAM
CLARIFIED BUTTER
DRIED APRICOTS
DRIED YOGURT
LAMB FAT
PISTACHIOS
RAISINS
SESAME SEEDS
TOMATO PASTE
YOGURT
