WHEAT
303 G
Quantifying culinary diversity across countries.
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In Moldova, people consume about 1827 g of food per day, with produce taking the biggest share at 43%, and fish and seafood coming in last at 2%. In Laos, the daily total is around 2119 g, with produce leading at 49% and eggs and dairy at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 403 G
303 G
14 G
63 G
6 G
4 G
4 G
0 G
0 G
9 G
Grains 696 G
15 G
638 G
31 G
11 G
0 G
0 G
0 G
0 G
1 G
Produce 781 G
15 G
271 G
174 G
321 G
0 G
Produce 1039 G
2 G
576 G
135 G
326 G
0 G
Meats 150 G
66 G
69 G
7 G
0 G
1 G
7 G
Meats 87 G
17 G
37 G
23 G
1 G
0 G
9 G
Fish and seafood 42 G
41 G
1 G
Fish and seafood 69 G
69 G
0 G
Eggs and dairy 312 G
30 G
259 G
23 G
Eggs and dairy 23 G
5 G
13 G
5 G
SUGARS, FATS AND NUTS 139 G
5 G
99 G
0 G
27 G
8 G
SUGARS, FATS AND NUTS 205 G
1 G
114 G
66 G
9 G
15 G
BAY LEAVES
LOVAGE
PARSLEY
TARRAGON
THYME
WILD GARLIC
DILL
CILANTRO
KAFFIR LIME LEAVES
LEMONGRASS
MINT
THAI BASIL
VIETNAMESE MINT
BAY LEAVES
LOVAGE
PARSLEY
TARRAGON
THYME
WILD GARLIC
DILL
CILANTRO
KAFFIR LIME LEAVES
LEMONGRASS
MINT
THAI BASIL
VIETNAMESE MINT
CARAWAY
DILL SEED
PAPRIKA
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
SICHUAN PEPPER
STAR ANISE
TURMERIC DRY
WHITE PEPPER
CARAWAY
DILL SEED
PAPRIKA
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
SICHUAN PEPPER
STAR ANISE
TURMERIC DRY
WHITE PEPPER
BELL PEPPERS
CARROT
CELERY ROOT
CELERY STALKS
DRIED MUSHROOMS
LEEK
ONION
PARSLEY ROOT
GARLIC
CHILI PEPPERS
GALANGAL
GINGER
LIME
SPRING ONION
TURMERIC
BELL PEPPERS
CARROT
CELERY ROOT
CELERY STALKS
DRIED MUSHROOMS
LEEK
ONION
PARSLEY ROOT
GARLIC
CHILI PEPPERS
GALANGAL
GINGER
LIME
SPRING ONION
TURMERIC
FRUIT VINEGAR
GRAIN VINEGAR
HONEY
HORSERADISH
MAYONNAISE
MUSTARD
PORK FAT
SOUR CREAM
COCONUT MILK
FERMENTED BEAN PASTE
FERMENTED FISH/SEAFOOD
FISH SAUCE
PEPPER PASTE
SESAME SEEDS
SOY SAUCE
TAMARIND
TOASTED RICE POWDER
FRUIT VINEGAR
GRAIN VINEGAR
HONEY
HORSERADISH
MAYONNAISE
MUSTARD
PORK FAT
SOUR CREAM
COCONUT MILK
FERMENTED BEAN PASTE
FERMENTED FISH/SEAFOOD
FISH SAUCE
PEPPER PASTE
SESAME SEEDS
SOY SAUCE
TAMARIND
TOASTED RICE POWDER