WHEAT
391 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 456 G
391 G
24 G
36 G
0 G
0 G
2 G
0 G
0 G
3 G
Grains 330 G
301 G
10 G
3 G
4 G
2 G
7 G
0 G
0 G
3 G
Produce 755 G
3 G
417 G
104 G
231 G
0 G
Produce 769 G
5 G
352 G
123 G
254 G
0 G
Meats 198 G
66 G
67 G
57 G
3 G
2 G
3 G
Meats 194 G
47 G
77 G
53 G
4 G
3 G
10 G
Fish and seafood 79 G
60 G
19 G
Fish and seafood 44 G
34 G
10 G
Eggs and dairy 567 G
33 G
523 G
11 G
Eggs and dairy 879 G
33 G
823 G
23 G
SUGARS, FATS AND NUTS 346 G
29 G
239 G
0 G
50 G
28 G
SUGARS, FATS AND NUTS 253 G
51 G
127 G
0 G
62 G
13 G
MINT
OREGANO
BAY LEAVES
PARSLEY
ROSEMARY
SAGE
THYME
CHERVIL
CHIVES
DILL
MARJORAM
WILD GARLIC
MINT
OREGANO
BAY LEAVES
PARSLEY
ROSEMARY
SAGE
THYME
CHERVIL
CHIVES
DILL
MARJORAM
WILD GARLIC
CINNAMON
CLOVES
CUMIN
FENNEL SEED
PAPRIKA
SAFFRON
BLACK PEPPER
BLUE FENUGREEK
CARAWAY
JUNIPER BERRIES
NUTMEG
WHITE PEPPER
CINNAMON
CLOVES
CUMIN
FENNEL SEED
PAPRIKA
SAFFRON
BLACK PEPPER
BLUE FENUGREEK
CARAWAY
JUNIPER BERRIES
NUTMEG
WHITE PEPPER
CELERY STALKS
FENNEL
LEMON
ORANGE
TOMATO
CARROT
GARLIC
ONION
CELERY ROOT
PARSLEY ROOT
CELERY STALKS
FENNEL
LEMON
ORANGE
TOMATO
CARROT
GARLIC
ONION
CELERY ROOT
PARSLEY ROOT
ANCHOVIES
CAPERS
HONEY
OLIVE OIL
OLIVES
TOMATO PASTE
WINE VINEGAR
WINE
BUTTER
CHERRY BRANDY
CREAM
CRÈME FRAÎCHE
FRUIT VINEGAR
HORSERADISH
MUSTARD
ANCHOVIES
CAPERS
HONEY
OLIVE OIL
OLIVES
TOMATO PASTE
WINE VINEGAR
WINE
BUTTER
CHERRY BRANDY
CREAM
CRÈME FRAÎCHE
FRUIT VINEGAR
HORSERADISH
MUSTARD
