WHEAT
391 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 456 G
391 G
24 G
36 G
0 G
0 G
2 G
0 G
0 G
3 G
Grains 384 G
302 G
11 G
5 G
42 G
20 G
0 G
0 G
0 G
4 G
Produce 755 G
3 G
417 G
104 G
231 G
0 G
Produce 585 G
5 G
279 G
149 G
147 G
0 G
Meats 198 G
66 G
67 G
57 G
3 G
2 G
3 G
Meats 244 G
80 G
137 G
15 G
1 G
2 G
9 G
Fish and seafood 79 G
60 G
19 G
Fish and seafood 83 G
75 G
8 G
Eggs and dairy 567 G
33 G
523 G
11 G
Eggs and dairy 656 G
34 G
603 G
19 G
SUGARS, FATS AND NUTS 346 G
29 G
239 G
0 G
50 G
28 G
SUGARS, FATS AND NUTS 315 G
14 G
261 G
0 G
28 G
12 G
MINT
OREGANO
ROSEMARY
SAGE
THYME
BAY LEAVES
PARSLEY
CHIVES
DILL
MARJORAM
SORREL
MINT
OREGANO
ROSEMARY
SAGE
THYME
BAY LEAVES
PARSLEY
CHIVES
DILL
MARJORAM
SORREL
CINNAMON
CLOVES
CUMIN
FENNEL SEED
PAPRIKA
SAFFRON
BLACK PEPPER
ALLSPICE
CARAWAY
DILL SEED
CINNAMON
CLOVES
CUMIN
FENNEL SEED
PAPRIKA
SAFFRON
BLACK PEPPER
ALLSPICE
CARAWAY
DILL SEED
CELERY STALKS
FENNEL
LEMON
ORANGE
TOMATO
CARROT
GARLIC
ONION
CELERY ROOT
DRIED MUSHROOMS
PARSLEY ROOT
CELERY STALKS
FENNEL
LEMON
ORANGE
TOMATO
CARROT
GARLIC
ONION
CELERY ROOT
DRIED MUSHROOMS
PARSLEY ROOT
ANCHOVIES
CAPERS
HONEY
OLIVE OIL
OLIVES
TOMATO PASTE
WINE
WINE VINEGAR
BUTTER
FRUIT VINEGAR
HORSERADISH
MAYONNAISE
POPPY SEEDS
PORK FAT
SOUR CREAM
ANCHOVIES
CAPERS
HONEY
OLIVE OIL
OLIVES
TOMATO PASTE
WINE
WINE VINEGAR
BUTTER
FRUIT VINEGAR
HORSERADISH
MAYONNAISE
POPPY SEEDS
PORK FAT
SOUR CREAM
