Quantifying culinary diversity across countries.

Compare countries

Maltese vs Kenyan food & cuisine

Compare
Flag
Flag
Malta

VS

Kenya

Malta

Kenya

The average Maltese daily plate size is

The average Kenyan daily plate size is

2401 g.
1384 g.
Icon

Grains

Icon

Fish and seafood

Icon

Produce

Icon

Eggs and dairy

Icon

meats

Icon

Sugar, fats and nuts

Icon

Grains 456 G

WHEAT

391 G

RICE

24 G

CORN

36 G

BARLEY

0 G

RYE

0 G

OATS

2 G

MILLET

0 G

SORGHUM

0 G

OTHER CEREALS

3 G

Icon

Grains 376 G

WHEAT

117 G

RICE

58 G

CORN

186 G

BARLEY

0 G

RYE

0 G

OATS

0 G

MILLET

5 G

SORGHUM

10 G

OTHER CEREALS

0 G

Icon

Produce 755 G

PULSES

3 G

VEGETABLES

417 G

STARCHY ROOTS

104 G

FRUITS

231 G

SEA PLANTS

0 G

Icon

Produce 556 G

PULSES

46 G

VEGETABLES

170 G

STARCHY ROOTS

169 G

FRUITS

170 G

SEA PLANTS

0 G

Icon

Meats 198 G

POULTRY

66 G

PORK

67 G

BEEF

57 G

MUTTON AND GOAT

3 G

OTHER MEAT

2 G

OFFALS

3 G

Icon

Meats 34 G

POULTRY

4 G

PORK

1 G

BEEF

14 G

MUTTON AND GOAT

6 G

OTHER MEAT

5 G

OFFALS

4 G

Icon

Fish and seafood 79 G

FISH

60 G

SEAFOOD

19 G

Icon

Fish and seafood 8 G

FISH

8 G

SEAFOOD

0 G

Icon

Eggs and dairy 567 G

EGGS

33 G

MILK AND DAIRY

523 G

ANIMAL FATS

11 G

Icon

Eggs and dairy 238 G

EGGS

4 G

MILK AND DAIRY

231 G

ANIMAL FATS

3 G

Icon

SUGARS, FATS AND NUTS 346 G

NUTS

29 G

SWEETENERS

239 G

SUGAR CROPS

0 G

VEG OILS

50 G

OILCROPS

28 G

Icon

SUGARS, FATS AND NUTS 172 G

NUTS

1 G

SWEETENERS

60 G

SUGAR CROPS

80 G

VEG OILS

24 G

OILCROPS

7 G

Icon

Herbs

MINT

ROSEMARY

SAGE

THYME

BAY LEAVES

OREGANO

PARSLEY

AFRICAN BASIL

BAOBAB LEAVES

CILANTRO

HOLY BASIL

LEMONGRASS

PREKESE

Malta
Common
Kenya

MINT

ROSEMARY

SAGE

THYME

BAY LEAVES

OREGANO

PARSLEY

AFRICAN BASIL

BAOBAB LEAVES

CILANTRO

HOLY BASIL

LEMONGRASS

PREKESE

Icon

Spices

FENNEL SEED

PAPRIKA

SAFFRON

BLACK PEPPER

CINNAMON

CLOVES

CUMIN

CORIANDER

DRY CHILI

FENUGREEK

GREEN CARDAMOM

TURMERIC DRY

Malta
Common
Kenya

FENNEL SEED

PAPRIKA

SAFFRON

BLACK PEPPER

CINNAMON

CLOVES

CUMIN

CORIANDER

DRY CHILI

FENUGREEK

GREEN CARDAMOM

TURMERIC DRY

Icon

Aromatics

CARROT

CELERY STALKS

FENNEL

ORANGE

GARLIC

LEMON

ONION

TOMATO

BELL PEPPERS

CHILI PEPPERS

GINGER

LIME

Malta
Common
Kenya

CARROT

CELERY STALKS

FENNEL

ORANGE

GARLIC

LEMON

ONION

TOMATO

BELL PEPPERS

CHILI PEPPERS

GINGER

LIME

Icon

Condiments

ANCHOVIES

CAPERS

OLIVE OIL

OLIVES

TOMATO PASTE

WINE

WINE VINEGAR

HONEY

COCONUT MILK

DRIED FISH/SEAFOOD

TAMARIND

Malta
Common
Kenya

ANCHOVIES

CAPERS

OLIVE OIL

OLIVES

TOMATO PASTE

WINE

WINE VINEGAR

HONEY

COCONUT MILK

DRIED FISH/SEAFOOD

TAMARIND

Back to Top