WHEAT
391 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 456 G
391 G
24 G
36 G
0 G
0 G
2 G
0 G
0 G
3 G
Grains 427 G
387 G
24 G
9 G
1 G
0 G
1 G
0 G
0 G
5 G
Produce 755 G
3 G
417 G
104 G
231 G
0 G
Produce 792 G
20 G
308 G
115 G
310 G
0 G
Meats 198 G
66 G
67 G
57 G
3 G
2 G
3 G
Meats 208 G
55 G
96 G
45 G
2 G
3 G
7 G
Fish and seafood 79 G
60 G
19 G
Fish and seafood 80 G
50 G
30 G
Eggs and dairy 567 G
33 G
523 G
11 G
Eggs and dairy 633 G
31 G
579 G
23 G
SUGARS, FATS AND NUTS 346 G
29 G
239 G
0 G
50 G
28 G
SUGARS, FATS AND NUTS 213 G
27 G
95 G
0 G
78 G
13 G
MINT
BAY LEAVES
OREGANO
PARSLEY
ROSEMARY
SAGE
THYME
BASIL
MARJORAM
MINT
BAY LEAVES
OREGANO
PARSLEY
ROSEMARY
SAGE
THYME
BASIL
MARJORAM
CINNAMON
CLOVES
CUMIN
PAPRIKA
BLACK PEPPER
FENNEL SEED
SAFFRON
DRY CHILI
JUNIPER BERRIES
NUTMEG
CINNAMON
CLOVES
CUMIN
PAPRIKA
BLACK PEPPER
FENNEL SEED
SAFFRON
DRY CHILI
JUNIPER BERRIES
NUTMEG
ORANGE
CARROT
CELERY STALKS
FENNEL
GARLIC
LEMON
ONION
TOMATO
DRIED MUSHROOMS
TRUFFLES
ORANGE
CARROT
CELERY STALKS
FENNEL
GARLIC
LEMON
ONION
TOMATO
DRIED MUSHROOMS
TRUFFLES
HONEY
ANCHOVIES
CAPERS
OLIVE OIL
OLIVES
TOMATO PASTE
WINE
WINE VINEGAR
CREAM
PORK FAT
HONEY
ANCHOVIES
CAPERS
OLIVE OIL
OLIVES
TOMATO PASTE
WINE
WINE VINEGAR
CREAM
PORK FAT
