WHEAT
391 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 456 G
391 G
24 G
36 G
0 G
0 G
2 G
0 G
0 G
3 G
Grains 272 G
225 G
19 G
0 G
1 G
22 G
4 G
0 G
0 G
1 G
Produce 755 G
3 G
417 G
104 G
231 G
0 G
Produce 680 G
6 G
272 G
175 G
192 G
0 G
Meats 198 G
66 G
67 G
57 G
3 G
2 G
3 G
Meats 228 G
64 G
125 G
29 G
1 G
2 G
7 G
Fish and seafood 79 G
60 G
19 G
Fish and seafood 29 G
28 G
1 G
Eggs and dairy 567 G
33 G
523 G
11 G
Eggs and dairy 591 G
28 G
511 G
52 G
SUGARS, FATS AND NUTS 346 G
29 G
239 G
0 G
50 G
28 G
SUGARS, FATS AND NUTS 197 G
13 G
108 G
0 G
61 G
15 G
MINT
OREGANO
ROSEMARY
SAGE
THYME
BAY LEAVES
PARSLEY
CHIVES
DILL
LOVAGE
MARJORAM
MINT
OREGANO
ROSEMARY
SAGE
THYME
BAY LEAVES
PARSLEY
CHIVES
DILL
LOVAGE
MARJORAM
CINNAMON
CLOVES
CUMIN
FENNEL SEED
SAFFRON
BLACK PEPPER
PAPRIKA
ALLSPICE
CARAWAY
JUNIPER BERRIES
CINNAMON
CLOVES
CUMIN
FENNEL SEED
SAFFRON
BLACK PEPPER
PAPRIKA
ALLSPICE
CARAWAY
JUNIPER BERRIES
CELERY STALKS
FENNEL
LEMON
ORANGE
TOMATO
CARROT
GARLIC
ONION
CELERY ROOT
PARSLEY ROOT
CELERY STALKS
FENNEL
LEMON
ORANGE
TOMATO
CARROT
GARLIC
ONION
CELERY ROOT
PARSLEY ROOT
ANCHOVIES
CAPERS
OLIVE OIL
OLIVES
TOMATO PASTE
WINE
WINE VINEGAR
HONEY
BRANDY
CRÈME FRAÎCHE
DUCK FAT
FRUIT VINEGAR
HORSERADISH
MUSTARD
POPPY SEEDS
PORK FAT
SOUR CREAM
ANCHOVIES
CAPERS
OLIVE OIL
OLIVES
TOMATO PASTE
WINE
WINE VINEGAR
HONEY
BRANDY
CRÈME FRAÎCHE
DUCK FAT
FRUIT VINEGAR
HORSERADISH
MUSTARD
POPPY SEEDS
PORK FAT
SOUR CREAM
