WHEAT
391 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 456 G
391 G
24 G
36 G
0 G
0 G
2 G
0 G
0 G
3 G
Grains 428 G
208 G
188 G
21 G
2 G
0 G
2 G
1 G
1 G
5 G
Produce 755 G
3 G
417 G
104 G
231 G
0 G
Produce 834 G
16 G
399 G
97 G
285 G
0 G
Meats 198 G
66 G
67 G
57 G
3 G
2 G
3 G
Meats 237 G
124 G
3 G
38 G
59 G
2 G
11 G
Fish and seafood 79 G
60 G
19 G
Fish and seafood 53 G
51 G
2 G
Eggs and dairy 567 G
33 G
523 G
11 G
Eggs and dairy 396 G
29 G
329 G
38 G
SUGARS, FATS AND NUTS 346 G
29 G
239 G
0 G
50 G
28 G
SUGARS, FATS AND NUTS 261 G
46 G
141 G
0 G
52 G
22 G
BAY LEAVES
OREGANO
ROSEMARY
SAGE
MINT
PARSLEY
THYME
CILANTRO
BAY LEAVES
OREGANO
ROSEMARY
SAGE
MINT
PARSLEY
THYME
CILANTRO
CLOVES
FENNEL SEED
BLACK PEPPER
CINNAMON
CUMIN
PAPRIKA
SAFFRON
BLACK LIME
CORIANDER
DRY CHILI
GINGER
GREEN CARDAMOM
SUMAC
TURMERIC DRY
CLOVES
FENNEL SEED
BLACK PEPPER
CINNAMON
CUMIN
PAPRIKA
SAFFRON
BLACK LIME
CORIANDER
DRY CHILI
GINGER
GREEN CARDAMOM
SUMAC
TURMERIC DRY
CARROT
CELERY STALKS
FENNEL
ORANGE
TOMATO
GARLIC
LEMON
ONION
CHILI PEPPERS
GINGER
LIME
ROSEWATER
CARROT
CELERY STALKS
FENNEL
ORANGE
TOMATO
GARLIC
LEMON
ONION
CHILI PEPPERS
GINGER
LIME
ROSEWATER
ANCHOVIES
CAPERS
OLIVE OIL
OLIVES
TOMATO PASTE
WINE
WINE VINEGAR
HONEY
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
PISTACHIOS
ANCHOVIES
CAPERS
OLIVE OIL
OLIVES
TOMATO PASTE
WINE
WINE VINEGAR
HONEY
CLARIFIED BUTTER
DATE SYRUP / SILAN
DATES
PISTACHIOS
