Quantifying culinary diversity across countries.
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In Kazakhstan, people consume about 2695 g of food per day, with produce taking the biggest share at 43%, and fish and seafood coming in last at 0%. In Zimbabwe, the daily total is around 806 g, with grains leading at 40% and fish and seafood at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 348 G
276 G
39 G
3 G
13 G
2 G
3 G
1 G
0 G
11 G
Grains 324 G
60 G
26 G
219 G
0 G
0 G
0 G
5 G
13 G
1 G
Produce 1163 G
17 G
693 G
294 G
159 G
0 G
Produce 138 G
9 G
37 G
54 G
36 G
0 G
Meats 212 G
56 G
22 G
73 G
25 G
18 G
18 G
Meats 152 G
15 G
2 G
116 G
5 G
6 G
8 G
Fish and seafood 9 G
9 G
0 G
Fish and seafood 6 G
6 G
0 G
Eggs and dairy 794 G
22 G
759 G
13 G
Eggs and dairy 77 G
3 G
72 G
2 G
SUGARS, FATS AND NUTS 169 G
19 G
88 G
0 G
57 G
5 G
SUGARS, FATS AND NUTS 109 G
0 G
72 G
0 G
33 G
4 G
DILL
SORREL
WILD GARLIC
ZIZIPHORA
BAY LEAVES
PARSLEY
AFRICAN BASIL
BAOBAB LEAVES
BITTER LEAVES
CILANTRO
THYME
DILL
SORREL
WILD GARLIC
ZIZIPHORA
BAY LEAVES
PARSLEY
AFRICAN BASIL
BAOBAB LEAVES
BITTER LEAVES
CILANTRO
THYME
CARAWAY
CORIANDER
CUMIN
DILL SEED
NIGELA SEED
BLACK PEPPER
DRY CHILI
CLOVES
GINGER
PAPRIKA
CARAWAY
CORIANDER
CUMIN
DILL SEED
NIGELA SEED
BLACK PEPPER
DRY CHILI
CLOVES
GINGER
PAPRIKA
CARROT
GARLIC
ONION
CHILI PEPPERS
GINGER
LEMON
TOMATO
CARROT
GARLIC
ONION
CHILI PEPPERS
GINGER
LEMON
TOMATO
CLARIFIED BUTTER
DRIED YOGURT
HORSE FAT
LAMB FAT
SOUR CREAM
TOMATO PASTE
YOGURT
HONEY
DRIED FISH/SEAFOOD
TAMARIND
CLARIFIED BUTTER
DRIED YOGURT
HORSE FAT
LAMB FAT
SOUR CREAM
TOMATO PASTE
YOGURT
HONEY
DRIED FISH/SEAFOOD
TAMARIND
