WHEAT
276 G
Quantifying culinary diversity across countries.
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In Kazakhstan, people consume about 2695 g of food per day, with produce taking the biggest share at 43%, and fish and seafood coming in last at 0%. In Mongolia, the daily total is around 1904 g, with eggs and dairy leading at 27% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 348 G
276 G
39 G
3 G
13 G
2 G
3 G
1 G
0 G
11 G
Grains 360 G
290 G
35 G
4 G
1 G
1 G
17 G
0 G
0 G
12 G
Produce 1163 G
17 G
693 G
294 G
159 G
0 G
Produce 402 G
1 G
191 G
153 G
40 G
0 G
Meats 212 G
56 G
22 G
73 G
25 G
18 G
18 G
Meats 400 G
12 G
4 G
71 G
178 G
44 G
91 G
Fish and seafood 9 G
9 G
0 G
Fish and seafood 2 G
2 G
0 G
Eggs and dairy 794 G
22 G
759 G
13 G
Eggs and dairy 522 G
16 G
485 G
21 G
SUGARS, FATS AND NUTS 169 G
19 G
88 G
0 G
57 G
5 G
SUGARS, FATS AND NUTS 218 G
3 G
187 G
0 G
25 G
3 G
BAY LEAVES
PARSLEY
SORREL
ZIZIPHORA
DILL
WILD GARLIC
MUGWORT
BAY LEAVES
PARSLEY
SORREL
ZIZIPHORA
DILL
WILD GARLIC
MUGWORT
CORIANDER
DRY CHILI
NIGELA SEED
BLACK PEPPER
CARAWAY
CUMIN
DILL SEED
CORIANDER
DRY CHILI
NIGELA SEED
BLACK PEPPER
CARAWAY
CUMIN
DILL SEED
CARROT
GARLIC
ONION
SPRING ONION
CARROT
GARLIC
ONION
SPRING ONION
HONEY
TOMATO PASTE
CLARIFIED BUTTER
DRIED YOGURT
HORSE FAT
LAMB FAT
SOUR CREAM
YOGURT
FERMENTED BUTTER
HONEY
TOMATO PASTE
CLARIFIED BUTTER
DRIED YOGURT
HORSE FAT
LAMB FAT
SOUR CREAM
YOGURT
FERMENTED BUTTER