Quantifying culinary diversity across countries.
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In Kazakhstan, people consume about 2695 g of food per day, with produce taking the biggest share at 43%, and fish and seafood coming in last at 0%. In Mauritania, the daily total is around 1452 g, with grains leading at 43% and fish and seafood at the bottom with 2%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 348 G
276 G
39 G
3 G
13 G
2 G
3 G
1 G
0 G
11 G
Grains 622 G
328 G
231 G
17 G
8 G
0 G
0 G
1 G
33 G
4 G
Produce 1163 G
17 G
693 G
294 G
159 G
0 G
Produce 237 G
27 G
139 G
27 G
42 G
0 G
Meats 212 G
56 G
22 G
73 G
25 G
18 G
18 G
Meats 97 G
18 G
0 G
18 G
34 G
17 G
10 G
Fish and seafood 9 G
9 G
0 G
Fish and seafood 26 G
19 G
7 G
Eggs and dairy 794 G
22 G
759 G
13 G
Eggs and dairy 323 G
8 G
312 G
3 G
SUGARS, FATS AND NUTS 169 G
19 G
88 G
0 G
57 G
5 G
SUGARS, FATS AND NUTS 147 G
0 G
115 G
0 G
30 G
2 G
DILL
SORREL
WILD GARLIC
ZIZIPHORA
BAY LEAVES
PARSLEY
BAOBAB LEAVES
CILANTRO
HIBISCUS
MINT
DILL
SORREL
WILD GARLIC
ZIZIPHORA
BAY LEAVES
PARSLEY
BAOBAB LEAVES
CILANTRO
HIBISCUS
MINT
CARAWAY
DILL SEED
NIGELA SEED
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
GINGER
GREEN CARDAMOM
TURMERIC DRY
CARAWAY
DILL SEED
NIGELA SEED
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
GINGER
GREEN CARDAMOM
TURMERIC DRY
CARROT
GARLIC
ONION
CHILI PEPPERS
GINGER
LEMON
LIME
SPRING ONION
TOMATO
CARROT
GARLIC
ONION
CHILI PEPPERS
GINGER
LEMON
LIME
SPRING ONION
TOMATO
DRIED YOGURT
HONEY
HORSE FAT
LAMB FAT
SOUR CREAM
TOMATO PASTE
YOGURT
CLARIFIED BUTTER
DATES
DRIED FISH/SEAFOOD
FERMENTED BEANS
PEPPER PASTE
TAMARIND
DRIED YOGURT
HONEY
HORSE FAT
LAMB FAT
SOUR CREAM
TOMATO PASTE
YOGURT
CLARIFIED BUTTER
DATES
DRIED FISH/SEAFOOD
FERMENTED BEANS
PEPPER PASTE
TAMARIND
