Quantifying culinary diversity across countries.
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In Kazakhstan, people consume about 2695 g of food per day, with produce taking the biggest share at 43%, and fish and seafood coming in last at 0%. In Denmark, the daily total is around 2607 g, with eggs and dairy leading at 38% and fish and seafood at the bottom with 3%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 348 G
276 G
39 G
3 G
13 G
2 G
3 G
1 G
0 G
11 G
Grains 302 G
223 G
14 G
14 G
0 G
35 G
16 G
0 G
0 G
0 G
Produce 1163 G
17 G
693 G
294 G
159 G
0 G
Produce 818 G
3 G
369 G
184 G
227 G
0 G
Meats 212 G
56 G
22 G
73 G
25 G
18 G
18 G
Meats 191 G
63 G
57 G
66 G
2 G
2 G
1 G
Fish and seafood 9 G
9 G
0 G
Fish and seafood 80 G
57 G
23 G
Eggs and dairy 794 G
22 G
759 G
13 G
Eggs and dairy 992 G
41 G
891 G
60 G
SUGARS, FATS AND NUTS 169 G
19 G
88 G
0 G
57 G
5 G
SUGARS, FATS AND NUTS 224 G
41 G
153 G
0 G
16 G
14 G
SORREL
ZIZIPHORA
BAY LEAVES
DILL
PARSLEY
WILD GARLIC
ANGELICA
CHIVES
THYME
SORREL
ZIZIPHORA
BAY LEAVES
DILL
PARSLEY
WILD GARLIC
ANGELICA
CHIVES
THYME
CORIANDER
CUMIN
DILL SEED
DRY CHILI
NIGELA SEED
BLACK PEPPER
CARAWAY
ALLSPICE
FENNEL SEED
GREEN CARDAMOM
JUNIPER BERRIES
LICORICE
NUTMEG
WHITE PEPPER
CORIANDER
CUMIN
DILL SEED
DRY CHILI
NIGELA SEED
BLACK PEPPER
CARAWAY
ALLSPICE
FENNEL SEED
GREEN CARDAMOM
JUNIPER BERRIES
LICORICE
NUTMEG
WHITE PEPPER
CARROT
GARLIC
ONION
CELERY ROOT
PARSLEY ROOT
CARROT
GARLIC
ONION
CELERY ROOT
PARSLEY ROOT
CLARIFIED BUTTER
DRIED YOGURT
HONEY
HORSE FAT
LAMB FAT
SOUR CREAM
TOMATO PASTE
YOGURT
BLEAK ROE
BUTTER
CREAM
CRÈME FRAÎCHE
FRUIT VINEGAR
HORSERADISH
MAYONNAISE
MUSTARD
CLARIFIED BUTTER
DRIED YOGURT
HONEY
HORSE FAT
LAMB FAT
SOUR CREAM
TOMATO PASTE
YOGURT
BLEAK ROE
BUTTER
CREAM
CRÈME FRAÎCHE
FRUIT VINEGAR
HORSERADISH
MAYONNAISE
MUSTARD
