Quantifying culinary diversity across countries.
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In Kazakhstan, people consume about 2695 g of food per day, with produce taking the biggest share at 43%, and fish and seafood coming in last at 0%. In Bulgaria, the daily total is around 1715 g, with produce leading at 31% and fish and seafood at the bottom with 1%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 348 G
276 G
39 G
3 G
13 G
2 G
3 G
1 G
0 G
11 G
Grains 335 G
265 G
10 G
57 G
1 G
1 G
1 G
0 G
0 G
0 G
Produce 1163 G
17 G
693 G
294 G
159 G
0 G
Produce 528 G
6 G
263 G
72 G
172 G
0 G
Meats 212 G
56 G
22 G
73 G
25 G
18 G
18 G
Meats 177 G
60 G
88 G
10 G
4 G
2 G
13 G
Fish and seafood 9 G
9 G
0 G
Fish and seafood 20 G
18 G
2 G
Eggs and dairy 794 G
22 G
759 G
13 G
Eggs and dairy 463 G
17 G
426 G
20 G
SUGARS, FATS AND NUTS 169 G
19 G
88 G
0 G
57 G
5 G
SUGARS, FATS AND NUTS 192 G
11 G
102 G
0 G
53 G
26 G
SORREL
WILD GARLIC
ZIZIPHORA
BAY LEAVES
DILL
PARSLEY
BASIL
MINT
OREGANO
SUMMER SAVORY
THYME
SORREL
WILD GARLIC
ZIZIPHORA
BAY LEAVES
DILL
PARSLEY
BASIL
MINT
OREGANO
SUMMER SAVORY
THYME
CORIANDER
DILL SEED
DRY CHILI
NIGELA SEED
BLACK PEPPER
CARAWAY
CUMIN
ALLSPICE
PAPRIKA
CORIANDER
DILL SEED
DRY CHILI
NIGELA SEED
BLACK PEPPER
CARAWAY
CUMIN
ALLSPICE
PAPRIKA
CARROT
GARLIC
ONION
BELL PEPPERS
CELERY ROOT
LEEK
TOMATO
CARROT
GARLIC
ONION
BELL PEPPERS
CELERY ROOT
LEEK
TOMATO
CLARIFIED BUTTER
DRIED YOGURT
HORSE FAT
LAMB FAT
SOUR CREAM
TOMATO PASTE
HONEY
YOGURT
FRUIT VINEGAR
MUSTARD
PEPPER PASTE
POPPY SEEDS
PORK FAT
CLARIFIED BUTTER
DRIED YOGURT
HORSE FAT
LAMB FAT
SOUR CREAM
TOMATO PASTE
HONEY
YOGURT
FRUIT VINEGAR
MUSTARD
PEPPER PASTE
POPPY SEEDS
PORK FAT
