Quantifying culinary diversity across countries.
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In Kazakhstan, people consume about 2695 g of food per day, with produce taking the biggest share at 43%, and fish and seafood coming in last at 0%. In Bolivia, the daily total is around 1676 g, with produce leading at 40% and fish and seafood at the bottom with 0%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 348 G
276 G
39 G
3 G
13 G
2 G
3 G
1 G
0 G
11 G
Grains 360 G
150 G
115 G
83 G
0 G
0 G
6 G
0 G
0 G
6 G
Produce 1163 G
17 G
693 G
294 G
159 G
0 G
Produce 675 G
15 G
108 G
307 G
237 G
0 G
Meats 212 G
56 G
22 G
73 G
25 G
18 G
18 G
Meats 227 G
114 G
27 G
60 G
9 G
5 G
12 G
Fish and seafood 9 G
9 G
0 G
Fish and seafood 7 G
7 G
0 G
Eggs and dairy 794 G
22 G
759 G
13 G
Eggs and dairy 137 G
20 G
111 G
6 G
SUGARS, FATS AND NUTS 169 G
19 G
88 G
0 G
57 G
5 G
SUGARS, FATS AND NUTS 270 G
19 G
235 G
0 G
12 G
4 G
BAY LEAVES
DILL
SORREL
WILD GARLIC
ZIZIPHORA
PARSLEY
ANDEAN MINT
BLACK MINT
CILANTRO
GALLANT SOLDIER
OREGANO
BAY LEAVES
DILL
SORREL
WILD GARLIC
ZIZIPHORA
PARSLEY
ANDEAN MINT
BLACK MINT
CILANTRO
GALLANT SOLDIER
OREGANO
CARAWAY
CORIANDER
DILL SEED
NIGELA SEED
BLACK PEPPER
CUMIN
DRY CHILI
ANNATTO/ACHIOTE
PAPRIKA
CARAWAY
CORIANDER
DILL SEED
NIGELA SEED
BLACK PEPPER
CUMIN
DRY CHILI
ANNATTO/ACHIOTE
PAPRIKA
CARROT
GARLIC
ONION
CHILI PEPPERS
LEMON
LIME
TOMATO
CARROT
GARLIC
ONION
CHILI PEPPERS
LEMON
LIME
TOMATO
CLARIFIED BUTTER
DRIED YOGURT
HORSE FAT
LAMB FAT
SOUR CREAM
TOMATO PASTE
YOGURT
HONEY
ACHIOTE PASTE
CORN BEER
PEPPER PASTE
CLARIFIED BUTTER
DRIED YOGURT
HORSE FAT
LAMB FAT
SOUR CREAM
TOMATO PASTE
YOGURT
HONEY
ACHIOTE PASTE
CORN BEER
PEPPER PASTE
