Quantifying culinary diversity across countries.
Compare countries
VS
In Jordan, people consume about 1351 g of food per day, with produce taking the biggest share at 38%, and fish and seafood coming in last at 1%. In Burkina Faso, the daily total is around 1221 g, with grains leading at 43% and fish and seafood at the bottom with 2%.
Grains
Fish and seafood
Produce
Eggs and dairy
Meats
Sugar, fats and nuts
Grains 282 G
232 G
45 G
4 G
1 G
0 G
0 G
0 G
0 G
0 G
Grains 527 G
0 G
87 G
167 G
1 G
142 G
0 G
94 G
35 G
1 G
Produce 508 G
16 G
320 G
71 G
101 G
0 G
Produce 429 G
87 G
158 G
22 G
162 G
0 G
Meats 102 G
66 G
0 G
20 G
12 G
0 G
4 G
Meats 102 G
26 G
42 G
15 G
10 G
1 G
8 G
Fish and seafood 13 G
13 G
0 G
Fish and seafood 24 G
24 G
0 G
Eggs and dairy 230 G
12 G
213 G
5 G
Eggs and dairy 61 G
3 G
53 G
5 G
SUGARS, FATS AND NUTS 216 G
15 G
129 G
0 G
53 G
19 G
SUGARS, FATS AND NUTS 78 G
8 G
18 G
0 G
9 G
43 G
MINT
OREGANO
PARSLEY
THYME
BAY LEAVES
AFRICAN BASIL
BAOBAB LEAVES
MINT
OREGANO
PARSLEY
THYME
BAY LEAVES
AFRICAN BASIL
BAOBAB LEAVES
ALLSPICE
CINNAMON
GREEN CARDAMOM
NIGELA SEED
SAFFRON
SUMAC
TURMERIC DRY
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
CALABASH NUTMEG
GRAINS OF PARADISE
ALLSPICE
CINNAMON
GREEN CARDAMOM
NIGELA SEED
SAFFRON
SUMAC
TURMERIC DRY
BLACK PEPPER
CORIANDER
CUMIN
DRY CHILI
CALABASH NUTMEG
GRAINS OF PARADISE
LEMON
ORANGE WATER
ROSEWATER
CHILI PEPPERS
GARLIC
ONION
GINGER
LIME
TOMATO
LEMON
ORANGE WATER
ROSEWATER
CHILI PEPPERS
GARLIC
ONION
GINGER
LIME
TOMATO
CLARIFIED BUTTER
DATES
DRIED YOGURT
OLIVE OIL
POMEGRANATE MOLASSES
SESAME SEEDS
TAHINI
TOMATO PASTE
YOGURT
DRIED FISH/SEAFOOD
FERMENTED BEANS
SHEA BUTTER
TAMARIND
CLARIFIED BUTTER
DATES
DRIED YOGURT
OLIVE OIL
POMEGRANATE MOLASSES
SESAME SEEDS
TAHINI
TOMATO PASTE
YOGURT
DRIED FISH/SEAFOOD
FERMENTED BEANS
SHEA BUTTER
TAMARIND
