WHEAT
297 G
Quantifying culinary diversity across countries.
Quantifying culinary diversity across countries.
Compare countries
VS
Grains
Fish and seafood
Produce
Eggs and dairy
meats
Sugar, fats and nuts
Grains 407 G
297 G
60 G
43 G
1 G
0 G
1 G
5 G
0 G
0 G
Grains 507 G
269 G
148 G
73 G
0 G
0 G
2 G
1 G
9 G
5 G
Produce 836 G
11 G
431 G
92 G
302 G
0 G
Produce 576 G
14 G
252 G
71 G
225 G
0 G
Meats 294 G
190 G
4 G
83 G
8 G
0 G
9 G
Meats 151 G
113 G
0 G
14 G
12 G
8 G
4 G
Fish and seafood 65 G
62 G
3 G
Fish and seafood 31 G
26 G
5 G
Eggs and dairy 517 G
32 G
479 G
6 G
Eggs and dairy 203 G
25 G
166 G
12 G
SUGARS, FATS AND NUTS 284 G
43 G
141 G
0 G
62 G
38 G
SUGARS, FATS AND NUTS 179 G
15 G
88 G
1 G
47 G
28 G
DILL
OREGANO
ROSEMARY
CILANTRO
MINT
PARSLEY
THYME
DILL
OREGANO
ROSEMARY
CILANTRO
MINT
PARSLEY
THYME
MAHLAB
PAPRIKA
ALLSPICE
BLACK PEPPER
CINNAMON
CORIANDER
CUMIN
NIGELA SEED
SUMAC
TURMERIC DRY
BLACK LIME
CLOVES
DRY CHILI
GINGER
GREEN CARDAMOM
SAFFRON
MAHLAB
PAPRIKA
ALLSPICE
BLACK PEPPER
CINNAMON
CORIANDER
CUMIN
NIGELA SEED
SUMAC
TURMERIC DRY
BLACK LIME
CLOVES
DRY CHILI
GINGER
GREEN CARDAMOM
SAFFRON
SPRING ONION
TOMATO
CHILI PEPPERS
GARLIC
LEMON
ONION
GINGER
LIME
ROSEWATER
SPRING ONION
TOMATO
CHILI PEPPERS
GARLIC
LEMON
ONION
GINGER
LIME
ROSEWATER
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
PRESERVED LEMONS
TAHINI
YOGURT
DATE SYRUP / SILAN
DATES
HONEY
CLARIFIED BUTTER
SESAME SEEDS
TAMARIND
OLIVE OIL
OLIVES
POMEGRANATE MOLASSES
PRESERVED LEMONS
TAHINI
YOGURT
DATE SYRUP / SILAN
DATES
HONEY
CLARIFIED BUTTER
SESAME SEEDS
TAMARIND
